Our front porch is quickly becoming one of our favorite spaces in our home! It's a spot to hang out nightly and entertain friends. We even sometimes sit out there to...
Friday is a dangerous day. Friday afternoon, after a long week of words and dishes and more dishes and words… I feel very deserving. I feel like I deserve a double...
Before my photo reportage of the weekend I’ve just spent in Sorrento, Capri and Positano here is an unpublished look from New York: embrace your weirdness! Prima del...
I take nachos very seriously. Very, very seriously. No, I’m serious. Don’t even joke about it. I’m not even kidding. I’m being serious here. Dead serious. Actually, no...
I've been getting a lot of inquiries about how I style my hair, now that it's short. I'll be doing more tutorials on how I wear my hair down, but I also wanted to...
I’ve mentioned my love for the Fig + Yarrow Coffee & Cardamom Body Scrub in several videos and posts. It is a lovely, luxurious body scrub that is very hydrating and...
As summer approaches, I always find myself craving fresh fruit and juices of all kinds. I love smoothies, but it's not always possible to whip out the blender and make...
I'm off to Paris for a couple of days and then to Morocco! Morocco has been on top of my 'must visit country list' for as long as I can remember but I've been so busy...
Chicken breast stuffed with melted cheese, roasted red peppers, prosciutto and baby spinach. Words cannot describe how good this is, and it's really not complicated to...
Supplies: A too-long skirt, iron, thread, a circular template, fabric chalk, scissors, and a butterknife or chopstick Last weekend, I watched one of my younger...
I've been wanting to try out a peekaboo bread for sometime now. I think the first time I saw one was last fall. It was a beautiful pumpkin bread with a pumpkin cut out...
Hosting a party? You’ll probably need a hairstyle that will hold up while you finish prepping the party for your guests. Now before you get intimidated and RUN from...
Happy Monday everyone! It’s quite an oxymoron… see-through bags (this trend observed here, here, and here). Isn’t a handbag suppose to carry and conceal our...
This frosting is quite possibly one of the best to come out of my kitchen. It’s dangerous in the best way possible – creamy and rich without being overly sweet. I...
The times when I’m stoked about a salad are few and far between. This is one of them! Can I say stoked? I’ve probably used the word thrice in my life, the third being...
The classic mojito is my favorite cocktail, but lately I've been trying new spins of my old favorite. I've been playing with some fruit and herbal infusions...
Recently, I attempted to roughly outline the parameters of the gap between the recipes you see here on this site and what I might have made for dinner last night. In...
Today's hair tutorial will teach you a quick and simple way to get your hair off your neck this summer. It's a bit more "done" than just a ponytail, without taking too...
Speaking of botanical prints, this weekend I made us some wall art for our kitchen as we were all getting tired of staring at blank walls and longed for a little more...
