Alicia Paulson

Nope.

On yesterday's menu we had butternut squash soup from the book. It was awful. It was a lot of work and ultimately tasted raw and boring and made me mad. Don't make it.

Earlier this week, however, we made Cat's suggestion, Honey Sesame Chicken, which, everyone, including Amelia, agreed was delicious. So I think I've made four things now and three of them have been good so I am pretty psyched. I know, I'm still talking about this! What's really tricky is that every single time I have put a bunch of stuff into the crock pot and turned it on, I have looked at it and said, "Gross." Because it really does not look like it's going to work. So far, 75% of the time it has. The other 25% of the time, you're hungry and mad. But I will keep trying, because the schedule is just too tempting. IT works great. Just gotta keep trying to find those seven or eight recipes I can rely on. . . . The Honey Sesame Chicken stays.

I've been something steaming hot to drink every afternoon. Today I made hot chocolate. But usually I make tea. Some people asked what my little hot-pot thing was in a photo a few posts ago. It is this little milk frother/steamer. It is awesome. It holds 12 ounces of milk, and you can froth it or just spin and heat it. Much, much better than the microwave or the stove. I've been obsessed with the chai from Townshends lately. My favorite is the Masala Chai. What I do is pour 6 ounces of milk and 6 ounces of water into the little pot (with the flat disk, so it doesn't froth), add 1 and a half tablespoons of tea, and 2 teaspoons of sugar. Then I press the button with the three plumes of steam coming up (that means "make it hot"; two plumes mean "make it kinda hot"). That takes about six minutes, so I leave the tea to steep in it for two more minutes while it's still on the hot plate, and then I strain it (I use this strainer). It is so yummy. They have about ten different chais there and I am working my way through them all. So far I have tried the Kashmiri chai, the Bond Street chai, and the Pumpkin Spice. Masala is my favorite.

My girl is so sweet. She napped today for quite a while while I played with the dog and read. I've never seen anyone who wakes up happier than she does. All sleepy and drowsy and fuzzy and smiley. Oh my gosh I love her so much.

What I also love about these November days is that they are already playing Christmas movies. MY FAVORITE GENRE. I watch Christmas movies every day, from the minute they start playing them. I should make a list of my favorites. I will. But someone asked me which Netflix documentaries I have watched and these are the ones I can remember (though I swear there were more that they have taken off of streaming and just made DVDs now?):

You've Been Trumped — Trump builds a golf course in Scotland. Ugh. This guy.
First Circle — Three families in the foster care system. Heartbreaking. Discouraging.
Park Avenue — Disparity of wealth in the U.S. Depressing. Discouraging.
Somewhere Between — Adoptees from China. Very moving. I cried.
Fatherhood Dreams — Gay men who are fathers. Very moving. I cried.
First Position — Young ballet dancers in competition. LOVE.
No Impact Man — NYC couple with toddler give up electricity and more for a year. (I think this one is only on DVD now, but it was good.)
Nursery University — I don't even know what to say!

I love documentaries. I like that the Netflix thing suggests ones to watch, too. I need that. What are your favorites?

Today it's freezing! Frost! Excited! Can't wait to go out.

  • Love
  • Save
    15 loves
    Add a blog to Bloglovin’
    Enter the full blog address (e.g. https://www.fashionsquad.com)
    We're working on your request. This will take just a minute...