Mac and Cheese

Even though I'm not going back to school or taking any classes this fall, I've decided that I will embrace September as my month of learning. My first "challenge" is to become a better chef. Now, I'll admit that I've never been a great cook, but have always wanted to be able to whip up a quick and easy meal at the end of the day. It doesn't sound so hard, but after getting up at 5am and working for 8 hours, the last thing I feel like doing is standing in the kitchen over a stove. So, I looked for a fast and simple recipe that even I could handle. I landed on Mac and Cheese from Homeroom, a fantastic restaurant in Oakland. It only took about 20 mins and turned out great! I've included the link to the recipe I used incase any of you are inspired to learn something new this month as well. If you do, be sure to let me know how it turns out.