Tuna Tomato Pasta with Olives
Are you a planner? The ability to plan one’s meals seems like such a basic survival skill I’m surprised I’ve lasted this long with so little capability in this area. The saving grace for a poor planner is a well stocked pantry. Today was one of those I’m-hungry-let’s-see-what’s-in-the-cupboard days. Fortunately we had pasta, canned tomatoes, and canned tuna. With those three ingredients as a base, lunch was looking promising! (Especially with the kalamata olives lurking in the fridge.)
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