Arugula Goat Cheese Pesto with Fava Beans and Prosciutto

I’m not sure if I’ve told you this but I’ve been on this six-week transformation thingy and it’s almost over. It has required that I workout nearly six days a week, which I actually enjoy, and eat a diet full of healthy, non-fun things, which I clearly do not enjoy. Of course I’ve cheated here (…)

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