When lunchtime rolls around, I reach into my refrigerator and pull out a variety of vegetables and fruit, anything to satisfy my craving for crunch and freshness. Lately I just haven’t had the appetite for anything heavy (that craving usually creeps by mid-day). I just find that for lunch, I usually want something light and crunchy, with a heap of tangy. Veggie wraps are my go-to, or if I’m feeling a little lazy, I just dump all my favorites into a big salad.
Having a gorgeous bouquet of endive to pick from makes my salads especially tempting.
© liren for Kitchen Confidante, 2014. | Permalink
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