Mary

Cast Iron Skillet Roasted Cut Up Chicken


A whole chicken, cut up, seared and roasted in a cast iron skillet with tarragon, thyme and fresh rosemary and lemon slices.Cast Iron Skillet Roasted Cut Up Chicken Chicken is so economical, and we eat a lot of it in this house. I often buy the big family packs of chicken pieces and split them up, or whole chickens when they go on sale for 99 cents a pound and under, cut them up and freeze them. Leg quarters, drumsticks, wings, whatever is on sale, I know I'll find a use for it....

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