Cindy Huynh

Nice Sauces and Condiments


I have a thing for ketchup. Before I met hubs, I was pretty bad about it. I would eat ketchup with almost everything. I used to eat a lot of McD's growing up, and I would need 10 packets of ketchup to get me through a Big Mac meal. I didn't think it was a problem until I went to college and my friends would comment about it. The first time hubs saw me use ketchup he was frightened. I was eating an omelette at the college dining commons. Basically, my omelette was covered in so much ketchup you couldn't see the omelette anymore.

Since then, hubs has gone on a campaign to limit my ketchup, and for that matter, sauce intake. I'm also a fiend with mayo.


1. Ketchup
2. Garlic Aioli
3. Curry Ketchup
4. BBQ
5. Sweet & Sour Sauce
6. Walnut Prawns Sauce
7. Kecap Manis
8. Honey Mustard
9. Guacamole
10. Olive Oil Vinegar
11. Artichoke Dip

I've recently discovered a new love for aioli sauce. I love eating it with some grilled artichokes. YUM!

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