Greek Feta Dip

This tasty dip was brought to a Christmas gathering my friend hosted. It was so good I just had to have the recipe. Thanks Pat for bringing this great dip and sharing the recipe with the rest of us. You can lighten it up using light cream cheese and the Greek yogurt instead of the sour cream.

• 1-8oz package of cream cheese
• 1 cup of feta cheese
• 1/4 cup of sour cream or plain Greek yogurt
• pepper and dried oregano according to personal taste
• cucumber, diced
• red onion, diced
• tomatoes, diced
• colorful peppers, diced
• Kalamata Olives, diced

1. Combine the first 4 ingredients in a mixer and mix until smooth and creamy.
2. Spread onto a platter.
3. Top with the chopped vegetables and olives
4. Sprinkle with more oregano, dried or fresh.
5. Serve with pita or tortilla chips.

To print recipe click on the Title. Print button will show at the bottom of the recipe.