Panna Cotta with Peaches

Gourmet | Gourmet Italian | Houghton Mifflin Harcourt, 2012

This panna cotta with peaches recipe features a soft pudding-like base mixed with almond and honey that’s topped with peaches that have been infused with lemon thyme.–The Editors of Gourmet

LC To Unmold Or Not To Unmold? Note

Here’s what the awesome editors of Gourmet, God rest its soul, had to say about the eternally perplexing question of whether or not to unmold...

devour more »