This is lunch from my first day in Ulsan, South Korea.
Let me correct that: these are the
side dishes from lunch from my first day in Ulsan, South Korea. In one meal I may have sampled just about every Korean side dish known to humanity.
We also had a plate of pork belly, pork ribs, sausages, and smoked duck to cook on the BBQ.
All the food.
Filed under:
eat your heart out,
globetrekker Tagged:
food,
kimchi,
korea,
korean bbq,
lunch,
south korea,
ulsan