Mini Blueberry Cheese Cupcakes 迷你蓝莓芝士杯子蛋糕

These mini cheese cupcakes are very easy to make compared to the Mini Raspberry Cupcakes. I didn't make biscuit crumbs or cake base to the cheesecake. They turned out perfect with only 20 minutes of baking time and you can add with your favourite topping, be it chocolate or any other filling you prefer. I used my leftover blueberry filling. Just warm up the filling a little and spread it on top of the cheese cupcakes. Great to serve this delicious treat for any occasion and also just in time adding in your Christmas baking list.

Mini Blueberry Cheesecakes

Ingredients: 250g Cream cheese, room temperature
65g Dairy whipping cream
55g Caster sugar
2 large Eggs 1 egg yolk
1 tsp Lemon zest
1 tsp Lemon juice
1 tsp Vanilla exract
2 tbsp Plain flour
100g Blueberry filling

Method:

Preheat oven to 160 deg C. Line muffin pan with 6 paper cases.
Beat cream cheese and sugar at low speed. Gradually add in whipping cream and beat the cream cheese at medium speed to smooth and creamy. Add lemon zest, lemon juice and vanilla extract, mix well.
Add eggs one at time. Beating well after each addition until just combined at low speed. Lastly add 2 tablespoon of plain flour into it and mix well.
Divide cream cheese mixture evenly into cases. Bake in water bath for 20 minutes or just until set. Set aside to cool completely.
Warm up the blueberry filling. Top cheesecake with blueberry filling over it and place in refrigerator to chill for at least 2 hours. Decorate the cake as desire before serving.

~~~~~~~~~~~~ 迷你蓝莓芝士杯子蛋糕

材料：
250克奶油奶酪, 温室软化
65克动物性奶油
55克细糖
2个全鸡蛋 1粒蛋黄
1茶匙柠檬皮屑
2 茶匙柠檬汁
1茶匙香草精
2汤匙普通面粉
100克蓝莓果酱(用罐头装的)或巧克力酱

做法：

预热烤箱致摄氏160度。在满芬蛋糕模里放6 纸杯。
用低速度搅打奶油奶酪和细糖。慢慢的倒入动物性奶油搅打致细滑。然后加入柠檬皮屑，柠檬汁及香草精，拌匀即可。
鸡蛋和蛋黄，一个一个下，搅打致均匀。接着加入面粉，搅匀即可。
将奶酪糊平均的分配到纸杯里。用水谷法烘烤20分钟致刚凝固即可。烤好之后取出蛋糕待凉。
将蓝莓果酱稍微加热。抹上适量的蓝莓果酱在芝士蛋糕上，冷藏致少2小时。随意装饰蛋糕表面即可享用。

This post is linked to Cook and Celebrate (Christmas 2014) organised by Yen from Eat your heart out, Diana from Domestic Goddess Wannabe and Zoe from Bake for Happy Kids.

&
Best Recipes For Everyone #5 Dec '14 ~ My Little Cupcakes ~ hosted by Fion from Xuan Hom Mum Kitchen Dairy