Kathleen Kelly

Fat Witch Bake Sale Cookbook!




Book Details


  • Hardcover: 192 pages
  • Publisher: Rodale Books (December 30, 2014)
  • Language: English
  • ISBN-10: 1623362261
  • ISBN-13: 978-1623362263

Fat Witch brownies are a chocolate obsession, not just for the locals from New York City, but also for the many tourists who visit Chelsea Market. Patricia Helding and staff bake tender, moist, classic, and decadent morsels that people are willing to wait in line to buy. And following on the heels of Helding’s very successful Fat Witch Brownies, which revealed the author’s secret recipe (at long last), comes her new personal collection of yummy brownies, blondies, barks, bars, and more . . . along with tips and tricks for packaging and selling them at your next bake sale.

Here are mouthwatering recipes for Pecan Caramel Brownies; Red Velvet Brownies; Five Layer Chocolate Bars; Jelly Blondies; Cinnamon Bars; Pumpkin Oatmeal Bars; Coconut Macadamia Cookies; uniquely grownup flavors like Fruitcake Brownies and Rum Raisin Spice Bars; and even gluten-free treats like Meringue Drops and Almond Flour White Chocolate Cookies. Packed with astonishingly good, easy-to-bake recipes that will leave your family and friends agog, Fat Witch Bake Sale will be the go-to recipe source for bake sale season—or anytime.

My Thoughts
You have been asked to bake something for a fundraiser or bake sale. What do you make? How much do you need to bake. Baking for a bake sale is not always the easiest thing to do. You have to be careful of food allergies, gluten free and whatever else you need to do to contribute to this bake sale.

Do you love chocolate? Most people do and this cookbook has any kind of chocolate dessert you need. From brownies to bars and cookies. Of course there are other kind of recipes here too, anything for that lover of sweets. I have not tried any of the recipes yet, but I sure plan on it. I love to bake and I definitely want to try some recipes out on my family. The book not only has recipes but it has tips on what kind of ingredients to use, what utensils you need and how to wrap and package your bake sale items. With Christmas fast approaching, I think this would be the perfect gift for the baker in your life!

I received a copy for review and was not monetarily compensated for my review.
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