My first week in Japan
So finally I have time to write a blog entry about Japan. I'm here since 8th May and I really enjoy it. The temperature is alright and it's mostly sunny. We already got to see and to eat so many things *w*
Please beware that this post is image heave. Click on the link to see all the photos.
Flight
My first meal: Asian Vegetarian. Rice, vegetables, lentil porridge
Tara's first meal: Goulash, vegetables, porridge
Tara's second meal: Lasagne
My second meal: Vegetables, tofu, rice, lentil porridge
During our waiting time at Beijing Airport: Matcha-Azuki-Latte
It's beautiful and sunny day. There were like no clouds but everything was grey because of the smog.
During our connection flight: Spinach, kidney beans, rice
Tara's breakfast: Omelette, sausage and hash browns
In Yuasa, Wakayama
Yuasa is a very old town with many old buildings
Not so delicious ramen that was our dinner one day. As you can see the oil is just a very thick layer above the actual soup.
In a cafe in Yuasa. It felt like we were back in the twenties.
This was our snack when we went to the cafe the first time: Matcha with yakimochi and azuki and a melon soda
When we came there the second time: Kitsune Udon with yakimochi for me
And Niku Udon with a raw egg for Tara
The whole beach was so nice and clean
Japan's countryside is beautiful
We travelled right through the mountains
In Osaka
One part of our first dinner in Osaka. We ate Indian Curry.
Our snack afterwards: Matcha croissant
"Breakfast" the next morning: Matcha Jelly
And we ate lunch at Denny's
My lunch: meat, onions, potatoes, spinach, garlic sauce and rice
Hamburger, fried onion rings, rice with sausage for Tara
And our dessert: Mango parfait
We went to a concert of the band Licker that evening. When we came back from the hall this is what we found on our way to the station.
13th May
We visited the Osaka Tenmangu that day. It's a very big shrine consisting of many small ones.
After visiting the shrine we go lunch at a small reataurant where you could pick the stuff you wanted and put it on your tray. It was quite delicious. Only the miso soup wasn't that good.
Miso soup, rice, mackerel, spinach with sesame (and wasabi), cooked vegetables and meat and cold tofu.
Salmon, crocke, rice, miso soup, tsukemono
We then went to the longest shopping street in Japan: Tenjinbashi. But we were quite disappointed since there's not really anything to shop at.
In the afternoon whe had Matcha Latte
While Tara ate Strawberry-Milcrepe-Cake
And our dinner. Yamakakeudon in cold for me.
And the same for Tara in hot.
14th May I had a job interview that day so we went to Otsu in Prefecture Shiga. After the interview we got to see a temple in Uji together with two Japanese from the work place.
Matcha ball filled with Azuki and Mochi
Lunch with the others: zaru soba
The main hall of the temple
And another building of the temple
A river running down in Uji
On a small island in the middle of the river
Our afternoon snack consisted completely out of Matcha. This is mine: Matcha ice with shirotama and Matcha Jelly
And a (too sweet) Matcha au lait
The other guy got Matcha ice cream, Azuki, Shirotama and Jelly
And this one is Tara's: Matcha sponge cake, soft ice and Matcha au lait.
Today we are going to go to a mall near the Dome since Tara wants to get some Coco Lulu stuff. Afterwards me might got to the HEP5 in Umeda.
But first I want to show you some of the stuff I already got:
Liz Lisa Mook with a Liz-Melo bag
And a dress by axes femme
A short cardigan by axes femme
Shows in 4L. Finally. 4L is fitting for 26-27cm so it's 41~42. I still can't believe I got those shoes.
And here they are. They are so cute! I got them in a plus-size store I will write a seperate entry about soon.
Yumetenbo dress.
So that's it. More to follow since I'm here for another week.
Ageha ♥