Small Yum's

I'm currently addicted to these Chinese pineapple tarts; they are absolutely an instant gratification food, and I love the pixel-like size wrapped in quietly painted linen paper.

I've heard mixed things about the origin of these; some say they originate in Taiwan. The texture and taste reminds me of a fig cookie, chewy and flaky. Simplicity is bliss!

Wishing you all sunny weather and a happy weekend,

d a n i e l l e