Blueberry Zucchini Cream Cheese Muffins

These moist and flavorful Blueberry Zucchini Cream Cheese Muffins are not only the perfectly tasty way to use up that end-of-season zucchini, but they are also the perfect way to celebrate the last official weekend of this summer...

This is it folks. These Blueberry Zucchini Cream Cheese Muffins are my very last ode to summer 2014. Fall will officially be here in just 4 short days. And while I know everyone has pumpkin and apples on the brain already (don't worry... plenty of fall yummy recipes are on their way here very soon, folks!), I also know that everyone is still picking those end-of-season zucchinis from their gardens and snatching them up at super cheap prices at their local farmers markets and grocery stores.
Not only are these moist, tasty muffins the perfect way to use to up that fresh zucchini, they also happen to be a lightened up version of one of the all-time most popular recipes on this blog, my Blueberry Lemon Cream Cheese Muffins. Plus, this is another one of my infamous hidden veggie recipes. ;) And you all know how much I just love hiding veggies in my recipes from my husband and son... Read more »