Roasted Brussels Sprouts with Quinoa + Pomegranate


Roasted Brussels Sprouts and shallots are tossed with balsamic vinegar, topped over a bed of fluffy quinoa and then sprinkled with fresh pomegranate! Great as a main course or side dish addition to your favorite meal. When I was a kid, I hated brussels sprouts. My mom used to make my brother and I try a little (…)

The post Roasted Brussels Sprouts with Quinoa Pomegranate appeared first on This Gal Cooks.

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