Roxana

Chocolate cake with coffee frosting recipe

Light and fluffy cake with a soft and tender crumb, this chocolate cake relies on the rich flavor of cocoa powder complemented with thin layer of coffee frosting.

Tiffany started pre-k today. It’s been a tough decision for us. On one hand I was so looking forward to having her out of the house and interacting with kids her age, even if it’s just 6 hours a week, and on the other hand I was afraid she might think we don’t love her anymore.

It turns out I’m the one that had tears in her eyes. She was so ready to meet her new teacher and make new friends while me, let’s just say I constantly watched the clock counting the minutes until I could have her back.

Of course, I keep telling myself it will get easier and its in her best interest while stuff my face with chocolate cake.

Chocolate cake is the answer to lots of things. It makes my life so much easier. And sweeter.

I love a wide variety of chocolate desserts. Let me rephrase that. I love all kinds of chocolate desserts. They definitely put a smile on my face….

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    The post Chocolate cake with coffee frosting recipe appeared first on Roxana's Home Baking.

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