I will never forget the year my mom decided to fix Chop Suey for Thanksgiving dinner. She invited the preacher and his family to join us since they were far from home. At the time, I was only thinking how much I missed homemade noodles. I can only imagine how surprised Mr. and Mrs. Preacher were when they showed up to celebrate with us that day.
Food at Thanksgiving seems to be all about tradition, doesn’t it. Either you dutifully prepare the expected turkey and dressing, or you rebel and do something entirely off the wall and possibly even non-turkey….just because you can…or maybe because fajitas are your unique family tradition.
I have adopted my own Thanksgiving tradition on this blog and that is to share a new dinner roll recipe with you appropriate for your holiday dinner. If you are serving Chop Suey, maybe not. Of course, it will be mixed up in a bread machine. If these don’t pique your interest, may I suggest Sweet Potato Dinner Rolls, Browned Butter and Rosemary Dinner Rolls, My Favorite Dinner Rolls (for the purists), or our all-time family favorite, Helen Corbitt’s Monkey Bread (Not the cinnamon-sugar kind. This one is all butter!) In all these recipes except for the Monkey Bread, I make simple round balls out of the dough and place them into round pans. Check out my video for an easy way to do this.
If you happen to be one of those people who have your Thanksgiving meal brought in, I suggest you try these rolls just to make the house smell like you’ve been busy. The aroma of the herbs and onion sauteed in butter will magically transport you to Paris. Maybe it’s the tarragon, or is it the garlic and onions? My husband thinks of Italy, so I guess he’s picking up on the oregano and basil. Either way, these soft but slightly chewy dinner rolls pair nicely with roast turkey or chicken. Ideal for turkey sliders on Black Friday, too.
Note to my yogurt-making friends: Got some extra whey in your fridge saved from straining yogurt? I love to use whey instead of water in this recipe. Don’t fret if you don’t have whey. These rolls are equally good with water.