Spring Velvet Waffles

With the cold almost gone and the flowers starting to bloom I think we all are ready for Spring to finally be here! I making my own Spring today with these Spring Velvet Waffles.

Today is my husbands birthday! I normally make him a Tiramisu because that is the only kind of cake he really really enjoys! Happy Birthday Hubby!! So these waffles. As I type this I hear the birds singing outside and it just makes my heart light. The sun is shining and we are ready for warmer temperatures. Right now I am enjoying colors and budding flowers and I want all of my foods to be pastel! Is that weird??

Well that is how these waffles came to be. I was running to the store to get a cake mix to add to my waffle mix and I came upon the new Duncan Hines Spring Velvet Cake Mix. It was not my intention to make these but I saw the color and though “Oh how pretty!” So I grab it, brought it home and made these delicious waffles! My kids could not get enough of them and because the box contains two packages of cake mix then I had a ton of waffles on hand! This is great if you are planning a brunch or a special breakfast soon! It can feed a crowd! If you don’t have a crowd you can always put them in the freezer, which is where the rest of mine are right now, and toast them up later! ENJOY!

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Spring Velvet Waffles
Prep time: 10 mins Cook time: 25 mins Total time: 35 mins
Serves: 8
Simply Spring time brunch waffles with pink and yellow velvet flavors!
Ingredients

• 2 cup flour
• 1 package pink velvet cake mix ( I used Duncan Hines)
• 1 package yellow velvet cake mix ( I used Duncan Hines)
• 3 cup milk
• ½ cup oil
• 4 eggs

Instructions

1. Preheat waffle iron.
2. FOR PINK VELVET WAFFLES:
3. Add 1 cup flour, pink velvet cake mix,1½ cups milk, ¼ cup oil and 2 eggs to a large bowl or mixer.
4. Mix for 2 minutes or until batter is smooth
5. Using ½ measuring cup pour mixture into waffle iron.
6. Cook according to waffle iron directions. My Belgium Waffle iron takes 3 minutes to cook waffles. Keep warm willing cooking the second batch.
7. FOR YELLOW VELVET WAFFLES:
8. Add 1 cup flour, yellow velvet cake mix,1½ cups milk, ¼ cup oil and 2 eggs to a large bowl or mixer.
9. Mix for 2 minutes or until batter is smooth
10. Using ½ measuring cup pour mixture into waffle iron.
11. ENJOY!

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