PALMETTO CHEESE GRITS


G-R-I-T-S What's on the Menu? Fried Chicken Pimento Cheese Grits Fried Okra Strawberry Pie

There is only one word for these pimento cheese grits.....DIVINE!

Palmetto Pimento Cheese is just the ultimate store-bought brand ever! I initially discovered this is Atlanta when visiting the Divine Miss M! At the time, Little Luke did not really care for pimento cheese...until......I offered to serve him a "grilled pimento cheese sandwich" for lunch one day! All it took, was one bite and he then declared himself a real fan of Maine Grandma's pimento cheese sandwich!

I was so distressed that our Costco did not carry this brand and continued to scour the Metroplex for this yummy concoction! Lo and behold, I discovered it at Wal-Mart! I was in heaven. It was time to marry two of our favorite foods together.....Grits and Pimento Cheese.....Heaven.....I am in Heaven!


Estelle's Pimento Cheese Grits 2 1/2 cups water 1 T. salt 1 1/2 cups evaporated milk 1 cup grits 2 T. butter
Mix all ingredients in a saucepan. Bring to a boil over medium heat. Reduce heat to low and cover. Simmer for 30 minutes, a little longer for extra creamy grits. Stir in 1/2 cup of pimento cheese. Stir often until ready to serve! Y'all Enjoy!

Y'all Come Over!
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