Whole30 Round 2 – Day 3 | Living, Laughing & Losing

Good Morning! Day 3 was another good day although I had the fight the afternoon sugar cravings and I felt tired after work. I had big plans to go to the gym but putting my jammies on when I got home sounded much better.

I refer back to what we ate during our first Whole30 a lot, so even if I don’t have much to say I’m going to post my food daily, so I have a log of it again.

Breakfast:

We’re trying to be a little more open minded about breakfast this time around instead of eating the same thing every day. This is leftover steak with green beans, onions, mushrooms & bacon, avocado and a mix of strawberries and pineapple.

Lunch:

Leftover Golden Cauliflower Soup

And a burger

Dinner:

I’ve been wanting to try Paleo Pad Thai for months, so Dane made it yesterday. I loved it! We used chicken breast but the recipe suggests chicken thighs and shrimp as well.

I contributed by making a double batch of Sunshine Sauce. We used half for this recipe and now we have some extra in the fridge.