Cheesy chipotle waffles recipe with hibiscus salt

Cheesy Chipotle Waffle recipe with hibiscus salt

Makes 10

250g plain flour
1 tbsp caster sugar
1 tbsp baking powder
1 tsp sea salt
425ml full fat milk
115g salted butter, melted
3 eggs, lightly beaten
150g cheddar cheese, grated
1 tsp lime chipotle paste
1 tsp hibiscus salt, recipe here

Put the flour, sugar, baking powder and salt in a large bowl and mix.
Add the milk, butter and eggs and stir until blended.
Leave the batter to rest for 15 minutes.
Preheat the waffle iron.
Once ready, add 4 tbsps of batter to each waffle section. Don't put too much in.
Close the waffle lid.
Leave to cook for around ten minutes.
Remove and sprinkle with the hibiscus salt. I would love to get your feedback on this post!