It’s race week! The countdown to Friday morning has begun.
I still can’t believe I’m going to Hawaii in 5 days. Oh and running the Honolulu Marathon. I’m sure you are sick of me saying that, but I have to keep reminding myself that this is really happening. It’s not a dream. It’s FOR REAL.
This is a short week of figuring out what’s for dinner. Of course, it’s also a crazy, busy week right up till when we get on the plane. So I’m keeping it simple and light.
Sunday: Birthday party
Monday: Sockeye Salmon roasted Brussels sprouts
Tuesday: Butternut Squash Apple Soup Black Bean Quesadilla
Wednesday: Grilled Chicken Salads
Thursday: Ron’s birthday dinner – his choice
Friday: Hawaii
Saturday: Hawaii
What are you having for dinner this week?
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