I love summer dinners at home– sitting down to a long leisurely meal with friends (when its still light out) feels so luxurious. The creeping light change every week reminds us that it won’t last, but it makes me hopeful we can try to eat more dinners at an earlier hour in the coming darker months, to try to hold to that summer feeling. After a full July of takeout, meals out, picnics and travel, meals at home this week have felt very comforting and restorative. We recently tried out
Turntable Kitchen’s summery corn and peach salad, paired with some seared salmon from
Siren and Becky’s green plum tarts with honey and black pepper.