The Noshery

Slow-Cooker Southwestern Lomo Saltado

Lately, I have been obsessed with anything that has a little Mexican flare. This past Sunday I made the mistake of going to church without eating lunch, and all I could think about during the entire service was tacos. When it comes to breakfast, I use to be a strict sweet breakfast eater. Normally French toast if I was feeling fancy and sugary cereal if I was feeling lazy. But, now all I...

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