Sally McKenney

Cherry Almond Shortbread Cookies.

Soft and buttery shortbread cookies flavored with cherry and almond, then finished off with sweet white chocolate.

Recipe #4 of my Christmas Cookie Palooza is so pink, it makes our bridesmaid dresses look pale. The cookies get their girly color from maraschino cherry juice and their flavor from butter, almond extract, and cherries. Cherry and almond is a divine combination and these have to be one of my best cookies yet!

Seriously, how can you not smile biting into a cookie like this??

Do you like shortbread cookies? They were never a favorite when I was younger. I’d often turn my nose up to them in favor of something a little more… exciting. Like a chocolate peanut butter sprinkle carmel drizzled candy bar loaded something. But now, I can’t get enough of these tender little cookies. I can now appreciate their simple taste, crumbly texture, and out of control butter flavor.

Continue reading:Cherry Almond Shortbread Cookies.

© Sally’s Baking Addiction 2012

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