Its the middle of May and its getting hotter than ever; the temperature reading in my car shows a blistering 45°C at 8:30am, and you know what, the summer has barely begun.With the car air-conditioni...
An experimental cook in the kitchen isn’t doing everything right if all the dishes are amazing and everything turns out the way you imagine it to be or the way its supposed to be; without the m...
We all understand how it is as soon as you go to the seashore or on a picnic and find yourself and your family moving around every thirty minutes to obtain shade. We all know what a frustration it is...
I have been meaning to work on my first Risotto for about a year now; it was one of 2 food related new years resolutions, the second being baking bread… it will come, I am going to do it before...
Friday morning, blue skies, the crisp air after the midnight rain… mmmm the day was all good and I was going to keep it so. Jumped on my computer, picked my soundtrack for the day… ‘...
Gry mmo to nowa moda za którą podążają nie tylko młodzi ludzie. Jednym z rodzajów mafijnych są gry MMORPG. Wirtualni mafiozi toczą ze sobą walki, tworzą towary i stawiają budynki. Gry mmo rozwijają s...
April is a great month! The smell of spring in the air in Dubai… well… there isn’t much of a spring, but there are a few blossoming flowers, an entertaining and debaucherous April F...
It’s terrible, I have been so busy with so many things , I believe I am getting ahead of myself and trying to fit a 28 hour day into a 24 hour day. If it isn’t midnight work hours or R...
A day over; but this dessert will last you much longer for all the right reasons. I Introduce to you the Booz-ified Vodka Lime Jelly and Bailey’s Crème Caramel Custard. Mr. Stéphane from Very G...
Finally I have managed to catch the bug again.. the writing bug that is. Feels good and I am so happy I can finally put my thoughts and ideas on paper… or the web rather. There has been so much...
Ahh! I have been absolutely terrible at keeping up with my blog… time seems to disappear with the bat of an eyelid. Life isn’t getting busy really, its the motivation. But I am here final...
This is a post I wanted to share about a month ago to be precise.. its just that I haven’t really managed to get my head around it. Amidst the 10km run that I have been training for, and the &#...
It is amazing how blogs and bloggers make the world a smaller place. It was another slow work day and I was here… not minding my business and poking around to see what other kitchens were cooki...
I know what you’re thinking.. “How the hell can the words mexican and lasagna be incorporated in the same sentence?” and now you must also be thinking I am still suffering from a Ne...
I absolutely love this time of the year, the decorations, the tinsel, the smell of cinnamon in the air, twinkling lights on the tree, the presents and most of all the music… it gives you every...
Right about when this festive season began (late Nov – early Dec), I was engulfed by the worst thing a foodie could imagine- a virus! And not just any run on the mill virus… I was struck ...
Let the festivities begin A feast in a mall you ask; I know you would also be asking how would you really celebrate christmas in a mall? The answer is food… in fact food is the answer to everyt...
An affiliate method is, merely defined, a sales employment exactly where you earn a commission. You happen to be an independent representative of a company, offering their services and products to pr...
5713 km and 21 days from where I had first started my journey in Zimbabwe, Victoria Falls; I was finally strutting around in Cape Town. The whole journey was an out of the world experience, every pla...
Sheraton – Dubai Creek hotel and towers “The Lady on the water” … dainty and sophisticated yet bold and adventurous. No! This does not have to do with any woman… this po...
Who is Mid EATS? This little blog is a joint venture run by 2 lovely young ladies, Ms. Heba Saleh and Ms. Brenda Abdelall. These lovely ladies have just celebrated their 200th like (and will be a lot...
Now you do know that I am a toddler in my big group of Fooderati’s yeah… Well if you dont; now you do Fooderati Arabia is a great big family to say the least! This is where I have spent &...
As you all know I am boucing around in Africa at this time, and few of my friends from Fooderati Arabia and elsewhere have offered to throw up a few guest posts for me; Arent they freaking sweet! I d...
How cute are they!! In the upcoming weeks… 3 and a half to be precise, I will be engaging in something quite extraordinary. I will be doing a 21 day road trip in Africa, starting from Victoria ...
Yummers! Yes! Yes! I know it isnt Indian Independence day; but this was a post that got lost amidst a whole lot of other things. I am often scared to try out indian recipes, only because I find them ...
Its been everywhere, and I’m not sure when the fig season is but I cant go past a crate of the juicy purplish little drop-shaped fruits without picking a few. There have been times when I have ...
“So what is pot luck?” I’hve had a few people come up and ask me that; I was under the impression that it was a common term, but apparently it isnt. To put it quite simply, it is a ...
Nepal- *a deep breath in.. and a deep breath out* This post has been Marinating for far too long and now its time to serve. Not sure where to begin, but lets do it from the top. *Screeeech* touchdown...
Food is always on my mind regardless of where I am, even more so when I travel cause I am so nosey and just have to know what everything tastes like.. well as long as it looks appetizing atleast. I &...
It was a seafood saturday and well i needed to pop up one last dish for the mystery box challenge. So here’s another thing I worked on for Kari’s mystery box challenge; its a real late po...
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