Happy Valentine’s Day! Here’s a super last minute idea or more likely – an early idea for next year. Just something quick and cute. And if you don’t need any treats, you might...
Who doesn’t like french toast? I never really eat it, but when I do, I always think why has it been so long. And then another three years go by before I have it again. Such a shame because it&#...
Today almost snuck up on me. I realized it just in time to reminisce and celebrate with you guys. Oh and this is a pretty long post, but I had a hard time making it any shorter. Four years ago today,...
I ordered some cookie molds a while back. Like two years back I think. And this weekend I finally used them. I didn’t use them to imprint the cookie dough though. I used them to mold fondant to...
Want some heathy cookies? Nope, that’s not a typo. Healthy would be nice, but …… These are all Heath. I bought this bag of milk chocolaty toffee bits the other day. Then I made the mistake and ...
I was in the mood to make some red velvet cupcakes this weekend. Red velvet cake is so pretty on it’s own, you really don’t need to do much to decorate it. A luscious cream cheese frostin...
A cake with a little ganache. Or maybe a little too much. Nope. Not possible. Not sure there’s such a thing as too much ganache. I like to eat it by the spoonful, but by the cakefull is even be...
It’s been a year of kidneys and cake pops and a heart full of thanks. This is an extremely long post. And just to warn you up front it involves a couple of pictures of blood and things that mig...
I have shared my love for Biscoff cookies with you before. Remember these cheesecake bars I made with a certain cookie crust? Delta gives these cookies out on their flights and when the flight attend...
The last five book and kit signings were such a blast. When I started the book tour the end of last year I had no idea how much fun they would be and how much I would miss meeting you guys when they ...
I made some peanut butter cookies the other day and topped them off with Hershey’s Kisses. Yum and yummer! You know the kind I’m talking about. They’re an oldie but a goodie – and o...
Hey guys. I have a new book trailer video for Cake Pops. It’s up on Amazon if you want to watch. Don’t worry, the first one is still there, too if you want to see my how-to on dipping. I&...
The season of giving will be upon us in just a few short days. I love December. People start baking and sharing sweets with friends and family … even people that might not normally bake any other tim...
I know I just posted Muppet Cake Pops, but I have some more character pops to show you. Hope you don’t mind seeing pops back to back like this. I usually space them out with other goodies in be...
Who’s ready for Disney’s The Muppets Movie coming out later this month? Anyone going? The previews look so cute with Jason Segel and Amy Adams and of course all of the Muppets, too. Fun! ...
I love having cookies around. Whether I need a little pick me up or just a quick sugar fix. Having cookies handy is comforting. And knowing I can have one and be good or eight and feel good, cookies ...
It’s Halloween. Let’s celebrate with cake pops. Check out the ones below from the Pop Stars Section. Have a sweet and spooky day. Pop Star: Joey in Washington Creepy, crawly and cute spid...
I thought I would take a minute to talk about sprinkles. Now is a great time to stock up on seasonal ones. It will be another year before some of the sprinkles out in stores right now are easily avai...
I had such a good time in Minnesota a couple of weeks ago. I was so happy to be able to reschedule and meet you guys. Thank you to those that came out to say hi. And now I’m just as happy to sh...
I’ve been wanting to make eyeball cake pops every Halloween since I made these cake pops back in 2008. But, when I made these, I was completely focused on making more character-style cake pops ...
I was in Seattle and I had just begun my book tour. Seattle had so many fun places to visit for cupcakes. And not just the kind you eat. While I was there, I was so excited to stop in and see my frie...
Something fun arrived in the mail the other day. I couldn’t wait to unwrap it. Peek-a-boo… looks like it’s going to be cute. Yep. Super cute. A Cake Pops Kit. Let’s look inside. Col...
I want to show you this new book from Williams-Sonoma. It’s filled with delicious photographs and tons of recipes including … Pretzels. Pop Tarts. And pies to name a few. Are your taste buds wa...
I loved reading all your cake pop guesses from yesterday. And I’m happy to say that someone guessed correctly. Actually, several of you did. But the first one to guess correctly did so in the f...
Earlier this year I did a post announcing two more book signings for February. One in San Francisco that I made it to and one in Minneapolis that I didn’t. I got sick and had to cancel at the l...
I ventured into crackers this weekend. Golden brown graham crackers. Small ones of course. These are only about 2 inches square. Combine flour, dark brown sugar, baking soda and salt and you’re...
How about some yummy muffins to get your Monday started off right. These aren’t just morning muffins though – filled with lots of melty, chocolatey goodness – they’re great any time of th...
I was in the mood for some cookies this weekend. Feel good cookies. Comfort cookies. Something simple and delicious and quick to fix. I used three kinds of chips in the batter. And a lot of them. Lik...
Gumdrops! Pretty little homemade gumdrops. I found a recipe for them in the book Celebrating Candy and wanted to give these sugary treats a try. Plus, it’s just fun to try new things. You’...
This is a pie for Mikey. It’s a peanut butter pie to honor Jennifer Perillo’s husband. He passed away suddenly from a heart attack. I don’t know Jenny, but I have friends that do a...
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