When it comes to entertaining at home, I like to create an atmosphere that is a little special and lets my guests know I care about them by preparing gluten free recipes that are a bit more elegant t...
I get great pleasure in taking one gluten free recipe and changing it up into something else while keeping the flavors yet changing the form. Such is the case with these gluten free Italian Meatball ...
I need your help! I created this pretty fab gluten free recipe but I just don’t know what to name it! Most of us can just make a recipe and call it “dinner”, no such luck for a recipe developer and f...
I walked into the produce section of my grocery store (Publix) the other day to see stacks and stacks of mangos on sale for $1.00 each. Having once been a high paid, cracker-jack, corporate financial...
There is a lot I love about these cookies and one thing that sort of droves me a little crazy. Aside from being divinely decadent, this is a naturally gluten free recipe, pretty quick and simple to m...
I love salad! I could eat it for lunch and dinner and I have even been known to have salad with my breakfast! I love it even more when I can turn salad into a main dish work-of-art. Cobb salad is a s...
I am a huge fan of brining pork chops – it is, in my opinion, the way to get juicy, flavorful pork chops and turn an inexpensive, everyday dinner item into something special. In the past I have made ...
I recall seeing a recipe for a mixed nut tart some time ago and thought to myself – “what a great idea!” After all, I like nuts, I like tarts, what’s not to like about combining the two and coming up...
Whenever someone asks me where to start when embarking on a gluten free diet, one of things I am always telling them is that they need to start looking at the world of food in terms of what they CAN ...
These bars are basically the love child of a rice crispy treat and a granola bar. But they are gluten free, refined sugar free and a whole lot healthier. They are also nut and dairy free. And they ha...
I had a rough go of it the other day. I attended a business dinner at a lovely restaurant and despite the continual reassurances from the chef that I would be served only gluten free recipes, I got g...
Egg crepes are one of the gluten free recipes that I consider a basic in my repertoire of recipes. They are so simple to master and can be used in a variety of ways. They also happen to be grain free...
The men in my family are ridiculously competitive, even about things they don’t need to be, like barbecuing. Honestly, I do not know where they get it from! Truth be told they all know their wa...
Barbeque season is right around the corner. And so is swimsuit season. It just doesn’t seem like those two things should go together! Where I live the weather is just about perfect right now and peop...
People often ask me “What is your favorite gluten free recipe?” I am always stumped. I know that I should have an answer ready but with over 250 gluten free recipes published in two books and over 40...
I have never met a taco I didn’t like. Well except when they are made with {gasp!} flour tortillas. Flour tortillas for tacos just offend me, not only do they take a naturally gluten free food and gl...
My hubby has been after me for years to come up with a gluten free recipe for granola. Up until now I have just done the same thing with that suggestion as I do with suggestions regarding how I shoul...
I love a good baked potato (and by baked I mean one that is baked in an oven, not nuked in a microwave) – a potato that has a crispy, well-seasoned skin worthy of eating and is light and fluffy...
I don’t often eat tofu. It is not because I don’t like it, I do. I consider it sort of a treat. How weird is my world where tofu is a treat?I was in the grocery store and spied a package of organic t...
I am not an indecisive person, if given a choice between a rock and a hard place I use my head and my heart, make a decision and then commit to my choice 100 percent. When there is a difference of op...
I am so excited I can hardly stand it? Why? Because after 3 years, countless trips to the garden store, more money than I want to say out loud and a string of disappointing, complete and utter failur...
Well, it is official! Today is the release date of my new cookbook, Simply…Gluten-Free Quick Meals!! The cookbook contains over 100 gluten free recipes that will help you get a meal on the ta...
I had the pleasure recently of meeting Shannon Ford, Mrs. Universe 2011, she is sweet, charming and of course gorgeous. She also happens to be gluten free. She mentioned to me that she felt better af...
Spring break and Easter week means that my home here in Florida is packed to the rafters with people. So many people that we have had to break out the air mattresses and turn offices into bedrooms. W...
OK, OK, OK! You have been asking me for more gluten free recipes that are also refined sugar free, low glycemic, low carb desserts and I have been listening. Honestly, I am not all about butter, suga...
Ahh the soufflé – it has all the stability of a hormonal teenage girl in love. The potential for highs as high as the farthest reaches of the galaxy and lows so low I shudder to contemplate the depth...
I love French Toast. I love Bread Pudding. So, what’s not to love about a gluten free recipe for French Toast Bread Pudding? I should also add that I love brunch – it is one of my very favorite ways ...
Getting kids to eat can sometimes be a problem, especially when they are on a gluten free diet. But here is what I know – kids love to eat anything that can be dunked into something else and they wil...
“If you like Pina Coladas, and getting caught in the rain and the feel of the ocean…come with me and escape.” OK, sorry if the words to that song are now running through your head but you may forgive...
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