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This Is Why You're Thin!
thisiswhyyourethin.blogspot.com
19
Inspiring images of the things that make and keep us healthy
#69068 in All

Thai Salad with Marinated Tempeh

"This huge salad was my post workout lunch today. It’s full of leafy greens, veggies, some fruit, topped with peanut sauce marinated tempeh, and dressed with the slightest drizzle of sesame oil a...

14 nov 11

Lunchtime Trio

"A trio of toasted breads with different toppings: one with lightly grilled vegan cheddar, second one with mashed avocado with a pinch of salt and tomato and the third one with sunflower butter. ...

10 nov 11

Green Protein Smoothie

A Green Protein Smoothie from Live Love Laugh. You could make this vegan by replacing the milk and cottage cheese with nondairy milk and silken tofu!

08 nov 11

Healthy Ice Cream

"Today I woke up, decided I wanted ice cream for breakfast. Whipped out my blender and the frozen bananas, and VOILA. Craving satisfied." From Going Raw: A University Students Experience.

03 nov 11 1 person likes this

Healthy Peanut Butter Freezer Cookies

Here is one of Charissas favorite good-for-you cookie recipes, Healthy Peanut Butter Freezer Cookies, from her blog Colourful Palate.You could try making this recipe vegan by substituting agave for t...

27 sep 11 1 person likes this

Bulgur Salad with Pecans, Orange, and Mint

Bulgur is whole wheat that has been cleaned, parboiled, dried, and cracked. It is fast-cooking and has a nutty taste and chewy texture. Try it in this Bulgur Salad with Pecans, Orange, and Mint, from...

21 sep 11

Kale Obsession!

Lindsey writes, "I could eat this a thousand times a day! Kale, crimini mushrooms and pine nuts sauteed in a little bit of gyoza sauce. Im a recovering addict and gained 60lbs when I stopped usin...

20 sep 11

No Regrets Chocolate Sundae

No Regrets Chocolate Sundae, from Liv(e) Love Laugh. Use nondairy milk and agave to make this healthy treat vegan.

15 jul 11 2 people like this

Homemade Almond Milk

Charissa from Colourful Palate writes us, "One of the biggest switches I have done is swapping out dairy/cows milk for homemade milk. That alone is not only healthier, but it has decreased my cal...

13 jun 11 1 person likes this

Rice and Beans Plate

"My name is Sarah and I am a gluten-free vegan. I have two blogs: VaVaVegan, which is my daily blog, and This Is What I Eat, which is a photo journal of delicious vegan food that I eat and make f...

09 jun 11 1 person likes this

Grilled Avocados and Corn Relish

Darcy from She Sings at the Table writes, "Here is a photo of a recent healthy dinner creation: Grilled Avocados and Corn Relish.

07 jun 11 1 person likes this

Butternut Squash Lasagna

Butternut Squash Lasagna -- a healthy "lasagna" made from layers of butternut squash! This dish was inspired by a recipe my sister-in-law sent me from her local newspaper. I made it nutritari...

05 jun 11 1 person likes this

Sprouted Flavorful Spring Rolls

Sprouted Flavorful Spring Rolls filled with mint, carrot, cucumber, pear, and fenugreek sprouts.From Sweet Salty Spicy.

01 jun 11

Tofu and Sprouted Mung Meatballs

Meirav writes, "I was challenged to make something vegan other than edamame (thats what my friend thought vegans eat...) for a party, so I made these baked Tofu and Sprouted Mung Meatballs from t...

31 may 11

Raw Love Tarts

Delicious-looking Raw Love Tarts from Eat Drink Better.

27 may 11 1 person likes this

Indian Eggplant

Meirav from Le Petits Chef Vegan sends us a new recipe: "Its called Indian Eggplant and its quite lovely and simple...you can serve these as they are or with tomatoes or tomato sauce."

25 may 11 1 person likes this

On-the-Go Protein Bars

On-the-Go Protein Bars, made with almonds, flax, fruit, coconut, and peanut butter.From LiveLoveLaugh.

22 may 11 1 person likes this

Ratatouille

"Ratatouille is delicious as leftovers. It can be eaten cold or warm. Serve it as a meal on its own, with rice, couscous or pasta, or as a side dish."From Sweet Salty Spicy.

19 may 11 1 person likes this

Quinoa Pilaf

Quinoa Pilaf with sauteed onions, carrots, celery, baby spinach, green beans and mushrooms, topped with cool sliced avocado."My new favorite staple! I try to make a big batch in the beginning of ...

17 may 11

Raw Collard-Wrapped Spring Rolls

Selene writes, "What can I say about these raw collard-wrapped spring rolls with their yummy gingery dipping sauce? I love love love spring rolls and even though Im gluten-free, theyre one thing ...

16 may 11

Red Cabbage with Carrot Curls

Red Cabbage with Carrot Curls. "This salad is light but filling, crunchy with its fresh veggies and tasty with the tangy dressing." From Simply Cooked.

13 may 11

Iron Bomb Salad

"Ive got a lovely recipe for an even lovelier salad which is raw and insanely full of nutrients. Its called the Iron Bomb Salad!"

11 may 11 1 person likes this

Vegan Tacos

Marissa writes, "Heres a picture of my dinner today. Vegan tacos with pinto beans, greens, spicy homemade salsa, and fruit salad with pear, pineapple, and apricot."

09 may 11

Pumpkin Oat Pancakes

Pumpkin Oat Pancakes -- "healthy pancakes made without refined white flour or any sugar/sweetener at all." Instead they are made with oats and pumpkin! From Veg*n Foods and Other Stuff from a...

08 may 11 1 person likes this

Sweet Potato, Beets & Green Beans

This simple collection of healthy vegetables makes a beautiful side dish: steam cubed sweet potatoes, beets, and green beans separately, then arrange on a serving platter and sprinkle with fresh lemo...

03 may 11

Choconana Smoothie

Choconana Smoothie, submitted by Charissa from Colourful Palate!

11 apr 11 1 person likes this

Yumm! Bowl

Brown rice, black beans, zucchini, spinach, tomatoes, salsa, cilantro, and a little scoop of Original Yumm! Sauce, from my favorite Cafe Yumm!

06 apr 11 1 person likes this

Zesty Three Bean and Sweet Potato Chili

Recipe at Elises Kitchen.

04 apr 11

Cucumber-Blackber ry Balsamic Salad

A pretty combination from LivLoveLaugh.

16 feb 11

Fruit Salad

Mikaela writes, "This fruit salad was glorious, the yoghurt was so natural and fresh tasting, not masked by all those artificial sweeteners and thickeners. It was entirely pure citrus yoghurt. It...

15 dec 10

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