Welcome to Tasty Tuesdays! Im excited to share this recipe with you because I loved it! There is hardly any prep required and they are very simple to put together. The original recipe is...
Welcome to Tasty Tuesdays! This recipe is one I have been holding onto for a few months now. I ripped the recipe out of the December 2011 issue of Shape Magazine. Ingredients for co...
Welcome to Tasty Tuesdays! I hope your week is off to a great start. We are finally enjoying warm weather again here in Michigan - it feels great! I made this recipe two weeks ago. ...
Welcome to Tasty Tuesdays! I am back with a recipe to share - and its a good one! This spinach tart was simple to make, with very few ingredients, but it tasted amazing, like I had spent much m...
I spent some time today getting my outdoor furniture out of storage and ready for summer. I always love getting the furniture back out on my screen porch - it looks so barren and empty during t...
{ view from Empire State Building, NYC } Welcome to Tasty Tuesdays! Ive become a lousy blogger. Have you noticed? I havent been posting much, havent been able to visit my favorite blogs v...
Welcome To Tasty Tuesdays! I made a flat bread last week with an unusual combination of ingredients. I was inspired by a recipe I have for a flat bread with butternut squash, but had a sweet po...
Welcome to Tasty Tuesdays! Im back with another pasta recipe for you. I cant help myself - pasta is by far my favorite thing to eat! This recipe comes from the March 2012 issue of Self ma...
The city where I work is known for its tulips. Each year in May, they host a Tulip Festival. The festival started in 1929 with the planting of 100,000 tulips. Today, there are 6 mil...
Welcome to Tasty Tuesdays! This is a delicious pasta recipe with a flavorful roasted red pepper and goat cheese sauce. I pinned the recipe a few weeks ago and couldnt wait to ma...
Welcome to Tasty Tuesdays! I have a delicious side dish to share with you today. Actually, I think it would be great for lunch too, maybe along with a salad. { Recipe from the March 2012 ...
I had a great vacation in Arizona a few weeks ago. My Dad spends half of the year there, and my sister and I usually go out to visit a few times. In March, we plan our visit around our br...
Welcome to Tasty Tuesdays! When I was out in Arizona on vacation a couple of weeks ago, my brother and I made a pecan pie for our Dad. Pecan Pie is his favorite, so I try to make it for him ev...
I have a wonderful giveaway for you today. Amanda, from Modern Fabric Studio, is offering one 33 Shades of Green reader a $25 gift certificate to her shop. If you like to sew a...
Welcome to Tasty Tuesdays! I was planning on sharing the recipe for a delicious pecan pie that I made last week while on vacation in Arizona. But, its Monday night and I just dont think I have ...
Welcome to Tasty Tuesdays! Apparently, I have a sweet tooth lately - desserts for Tasty Tuesdays two weeks in a row! This is a great recipe for brownies. I think these were probably the m...
I am on my way to Arizona today for vacation. I dont have any big plans while Im out there, other then spending a lot of time in this: Im going to catch up on all my magazines, read a few boo...
Welcome to Tasty Tuesdays! First, let me say that it is taking all the will-power I have as I sit here writing this post to not get up and grab one of these cookies. They are delicious! ...
Welcome to Tasty Tuesdays!Last weekend I made these delicious pancakes for breakfast. I adapted the recipe from one found in the December 2011 issue of Self Magazine. They are supposed t...
Welcome to Tasty Tuesdays! A few weeks ago I went through my recipe binder and found a whole bunch of recipes, pulled from magazines, that I have never gotten around to making. This one is from...
I knitted this cowl for my sister for Christmas. It was very easy to knit and came together pretty quickly. I found the pattern, designed by Jen Geigley, on Ravelry. She calls is th...
Welcome to Tasty Tuesdays!A few weeks ago I made this dip from the October 2009 issue of Coastal Living. I cant believe I held on to this recipe for so long before finally making it!Ingredients...
Welcome to Tasty Tuesdays! This may be the easiest pasta recipe I have ever made. And, chances are, you already have most of the ingredients needed to make it. Basically, the recipe make...
Can you believe its February? I cant. January just flew by. I thought I would share a few Valentines Day ideas. I made this wreath last year. It took me a looong time but...
Welcome to Tasty Tuesdays! I made this delicious soup last weekend. What a great lunch for a cold winter day. It was easy to make and is loaded with vegetables. { Original recipe from the...
Happy Sunday guys. Did you think I was ever going to post anything other than Tasty Tuesdays? I wasnt so sure. New job = very little time for blogging & blog reading...its defin...
Welcome to Tasty Tuesdays! Have you ever cooked with farro before? I hadnt, and I was really intrigued with this recipe from the January 2012 issue of Cooking Light. { click here for...
As I was thinking about Tasty Tuesday this week, I realized that we have reached the one year anniversary of it being here @ 33 Shades of Green! Thanks to all of you who come here each week to ...
I made this easy project for my sister for her birthday. Even though she lives in Chicago, she is definitely a Michigan girl at heart! First, I used Google to search for a Michigan image. ...
Welcome to Tasty Tuesdays! Spaghetti Carbonara is one of the easiest pasta recipes I know. Chances are, you already have everything you need to make it. Dont let the simple ingredients fo...
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