This is one of my first pies that I started to make when I was learning about raw foods, it was inspired by the Rainbow Life Cuisine of Gabriel Cousens, a dear teacher that Ill be visiting this comin...
Last February we had an amazing and revealing experience at the Landmark where we learned how to connect to our body with yoga and food while enjoying a delicious raw vegan cuisine class. It’s ...
Berries are colorful, tasty and nutritious, just by eating them raw we can enjoy them anytime. This recipe makes a raw version of the traditional whipped cream so we can enjoy it with our favo...
Looking at the events that are happening in the world, we need to pay more attention to the choices we make in our diet in order to prevent terminal diseases. I’m very sorry for the innocent pe...
This simple smoothie is not only delicious, but it combines a perfect balance of nutrition and detox benefits. If you search about the benefits of coconut you’ll be probably amazed of the densi...
In a raw vegan diet you can also eat warm food too! For the past few days, it’s been getting cold in Hong Kong and I wanted to share a recipe that a friend ask me to do for a detox workshop. Wa...
I learned that “Parfait” meas “Perfect” in French. This dessert was traditionally made using sugar, eggs and cream perfect ingredients to become totally overweight and sick! I...
Orange colors are bright in November to celebrate not only Halloween but also “Día de los Muertos”, a Mexican festivity that honors the “Day of the Death”. In this festivity f...
Did you know most of the “healthy snacks” in the market are highly loaded with white sugars and unknown source of ingredients? What can you eat that is tasty and offers a steady source of energy in b...
Gianduja Dream We have to thank Caffarel for the invention of Gianduja , a mixture of hazel nuts and cacao, from this blend many creations of chocolates and spreads like Nutela have come to existence...
It’s been more than a year since I started this blog, and I wanted to thank all of us for dropping by and sharing your thoughts about this amazing food. I’m moving on with a new name that...
I have no words to describe it, just look at the picture and you’ll understand: I’ll be making this desserts till the end of Cacao… Will need to change from a text to a picture only...
Many raw foodist agree that cacao and vanilla are to beings that become in harmony when they join each other creating amazing flavor and aroma. As a tribute to the Itzas Mayans and Aztecs who took ca...
Using web 2.0 to explain raw milk
Ingredients: Wraps: 1 C coconut pulp 1/2 C yak fruit 2 Tbs agave syrup Chocolate sauce 1 C avocado 3 Tbs raw cacao 1/4 C maple syrup 1/4 tsp sea salt 1 tsp vanilla extract 3 Tbs coconut water or wate...
I’ve been learning raw vegan Asian flavors from some of the best sources, Asian locals! Learning to create this flavors can be a bit challenging, since I won’t eat any animal products, I ...
Wanted first to my friend Beatrice for her support and I’m happy to share an article that was published yesterday about your crazy yoga teacher, hope you like it! Hugs Read
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