(Flowers from Toowoomba Flower Festival) Hello readers! It’s been a real long time. Thank you for your concerns about my well being and your patience with my blog. I’ve been intending to ...
I got an interesting email from one of my readers, Paul, the other day. It was about his food experience in Pyongyang. So naturally it drew my attention (I’ve never been to North Korea before. ...
How are you folks? It’s been three weeks since my last post. I was very busy keeping up with my life, mostly study. And what else happened? Oh! the weather. We had a couple of nasty windy days,...
I am often amazed at how many kinds of Kimbap are out there. This salad Kimbap is one of those. I made it a couple of weeks ago and have been hesitating about whether I should post it or not. But the...
If you started to wonder what is different between bibim naengmyun and bibim guksu when you read my bibim guksu post the other day, I wouldn’t be surprised. I wasn’t quite sure which one ...
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