I’ve gone back and forth over the years on smoked salmon. We enjoyed it weekly for a while, but then I learned about all of the additives and nitrate issues. Ugh. That knowledge ruins so many awesome...
Just in case you missed it – Enjoy my recipe for Coconut Crispy Treat “Nests” with Jelly Bean “Eggs!” A fun one to do with kids on Easter day or any day! No marshmallows! Just a few whole...
Today, you’re going to love me and you’re going to hate me. I’m sharing my recipe for what we call “Chocolate Crack Bars.” See, look what they do to the gnome! Everyone ...
I see it all the time. The perfect baked “french fry” that the author swears is the method to make them crisp, followed by mixed reviews of “these were amazing!” and “they didn’t work, not crisp at a...
Just in case you missed these recipes yesterday … Vegan White Chocolate Crispy Bars Two-Tone Chocolate Crispy Bars Go, see them now!
Surprise!! Today we are honoring our good friend Amy of Simply Sugar & Gluten Free with a Virtual Baby Shower … For my contribution to the shower, I went out on a limb, choosing something s...
Guess what? I actually made something from Pinterest! I know, mine isn’t nearly as pretty as the original, but I still love it! I’m a contributor at the new website The Balanced Platter a...
Today I’m sharing my secrets for cutting back on added sugars in the morning (I have a “no added sugar” before noon policy that I get right 99% of the time) and a quick recipe for S...
Did you enjoy the holidays? My husband and I don’t usually exchange gifts during the holidays, so this year, I felt like a little kid again with all of the wonderful surprises! Tony outdid hims...
Even though I’ve never had a gluten-free holiday in the past, as the honorary dairy-free gal in the free-from foodie club, I was invited to join in on the Home for the Holidays: Gluten-Free Style eve...
The Attune Recipe Contest theme this month ($200 in groceries prize people!) is Homemade Gifts from the Kitchen. The playing field is wide open for entrants, but for my guest post on Attune this mont...
I’m a bit late on this since Alisa Cooks was down for two days, but I’m back and playing catch-up! Though I’m not traditionally a gluten-free blogger, I run with a gluten-free crowd...
I decided to join in for one last hoorah on Taste & Create and was paired up with Kat of the blog Study Food. She’s a relatively new food blogger, which made narrowing down options easier! ...
My friend Sea at Book of Yum invited me to be a part of her Thanksgiving Recipe Carnival, and since she is so darn sweet, I simply couldn’t say no. The idea behind this particular event is a bi...
Elsewhere Note: I interviewed Alison St. Sure of Sure Foods Living on the topic of a Gluten-Free Thanksgiving. She offers great tips and a couple of family-tested recipes that are at their feast ever...
This giveaway is now closed. Congratulations to Mary Horowitz, she won the Fab Uplift Detox Program. To sign up for any of Meghan’s nutrition programs, and to see her great recipes, visit Megha...
I’ve got a recipe featured on Attune Foods this week. Head over and check it out: Crispy Curry Potato & Carrot Croquettes – You are going to love this combination. The carrots add a l...
This giveaway is now closed. Congratulations to Lexie of Lexie’s Kitchen, she won a gift package from Stonehouse 27 and Lundberg! Congrats to Jsv888, who responded, “I would love to try the uns...
Yes, Earth’s Own, makers of Almond Fresh and Ryza Non-Dairy Milks, is sponsoring a giveaway here on Alisa Cooks and Go Dairy Free this week and the prize includes: A $40 Whole Foods Gift Card P...
I’m attempting to pack right now for a trip with some wonderful friends. Do you ever look at your closet and absolutely hate everything you own? I realize it will be a casual trip, one without ...
Lately, I’m in love with pan-fried potatoes, and keep experimenting with different seasonings. One of the top spice contenders has easily been cajun. At a recent conference I received a free co...
Quick note: If you haven’t seen the Cooking Challenges Recipe Contest yet, go check it out! Three people will win $200 in groceries and more! I received some sad news at Attune Foods last month...
Quick Note: this giveaway is open until Oct 5th now since I messed up the date. Enter to win Cooking with Crispbread gift pack! When it comes to online presence, I’m certainly not hard to find,...
After posting up this egg-free, dairy-free meatball recipe, the folks at WASA offered up a prize package for a giveaway, and who was I to say no? One of you will receive this fun loot: The Cooking wi...
Just in case you didn’t see it on Go Dairy Free, I have a guest post today over at Attune Foods, and I’d love for you to check it out and offer feedback (on that post please! I’ve c...
Quick Note: Congrast to Casi Leigh! Winner of the Rudi’s Giveaway this week. Another giveaway coming up soon! Since I have so many wonderful gluten-free friends, I frequently hear the sorrow of...
This is my favorite commercial bread bakery, and frankly, the only brand I’ve purchased in years. I’m big on homemade bread, but when this stuff goes on sale, I sometimes cheat and pick u...
One of the joys of blogging is making friends with amazing people, and even meeting a few (in person!) whose work you’ve admired over the internet for what seems like ages. For me, one of those...
I received a few interesting packages recently that begged to be made into a meal. The first included several boxes of Wasa Crispbread along with a Crispbread cookbook! How cool is that? That shipmen...
Today’s feature recipe is fresh, crisp, amazing corn on the cob … You may be thinking, “That’s it? Alisa, it looks like two plain ears of corn on the cob.” And … y...
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