The Aquamarine Magnolia
Recipe: Italian sausages+Eggplant s Stuffed Tomatoes
Stuffed tomatoes, there are two versions of this recipe that I like: the Vietnamese version is filled with seasoned ground pork and is fried on a medium heated skillet that my mom used to make....
Happy 4th of July
More about this fruit tart I made later. Happy holiday for now.
Test Kitchen: Cherry Tomato Salad & Soft Tofu
On the last trip Wes and I made to NYC, we found this awesomely delicious restaurant called Momofuku in a non-tourist suburb. We arrived a little early and I remembered we crossed the street to the...
I will let my pictures tell the story this time.