Last weekend was a long weekend for us, three free days with my husband, we had wonderful weather in Austria and so we decided to go out and enjoy nature & culture on our free days. The fir...
Have you ever used quinoa in desserts and baking? My consumption of using it was restricted to Quinoa salad and Quinoa pudding. And that was it. I got curious to find out more about it and start...
I like chewy cookies, also crispy ones, and I love oatmeal cookies. There is nothing better than a fresh-baked cookie you can dunk into a cup of milk! Sooo good! You can bake oatmeal cookie...
Für Rezept in Deutsch HIER klicken:This strawberry banana coconut crumble will take you to comfort food heaven! It is simple but delicious, and there are so many variations, if you like apples&n...
Für Rezept in Deutsch bitte HIER klicken: This stunning dessert tastes as good as it looks! It does not need much ingredients, all it takes is a sheet of puff pastry, fresh strawberries, st...
Für Rezept in Deutsch bitte HIER klickenThis gorgeous Poppy Seed treat is a real winner. An old-fashioned delicious classic that is easy to make and is a perfect complement to your coffee or tea...
Für Rezept in Deutsch bitte HIER klickenCo uscous salad with goat cheese and fresh mint is one of my favorite salads. It is an easy, healthy salad to prepare, you may serve it as a side...
For recipe in German please click HERE: This cake is one of the most common cakes in Brazil, and differs from the European and American versions I have tried so far. It tastes like a rich butter cake...
For recipe in German please scroll down: Have you ever had ricotta muffins? I havent, until last week. I had some ricotta cheese left and was searching for a recipe with ricotta on the internet. I st...
February 11, 11:59 CET was the deadline for my my 1st Blogiversary Giveaway, and today I am happy to announce the winner! Wish I could give away a prize for everyone of you, for all yo...
I cannot believe how time flies... On January 23rd my blog turned 1, and it feels like I have started yesterday! I never imagined it would become such a source of enjoyment for me! Since then I ...
Für Rezept in Deutsch bitte scrollen:Nothing beats a wonderful white, soft, airy and wonderfully chewy bread with a golden top brushed with garlic infused olive oil and fresh rosemary. I wo...
Für Rezept in Deutsch bitte scrollen:I love broccoli. I mean, I really LOVE broccoli. It is one of my favorite vegetables. I like it boiled, steamed, stir-fried, even raw. I am always tryi...
Für Rezept in Deutsch bitte scrollen: I promised you in my last post about Chocolate Delight Cookies to post the recipe for the White Chocolate Crescents, so here it is :) Store...
Für Rezept in Deutsch bitte scrollen:I was baking this weekend. The WHOLE weekend. Christmas is so near, and there still are so many things to be baked until then, not only for us, but for our friend...
Für Rezept in Deutsch bitte scrollen: When I saw Veras Baninis I knew I would make them. I love these old fashioned cookie recipes, they bring me back to my childhood, and remind me of my grandm...
The Rathaus Christmas market is probably the most well known of Vienna’s Christmas markets. Set outside the impressive gothic style town hall, it is in my opinion one of the pretties...
For recipe in German please scroll down:This easy baked apple recipe makes a perfect winter treat. By combining late autumn whole apples with seasonal cranberries, marzipan, nuts, almonds you will ge...
Für deutsche Übersetzung bitte scrollen: Pumpkin Spice Raisin Muffins are easy to make and taste delicious any time of day. They are not overly sweet, so you can enjoy them in th...
Für Rezept in Deutsch bitte scrollen In the Food Encyclopedia, Alan Davidson, a food historian and food writer, defines crumble as the name of a simple topping spread instead of pastry on fruit pies ...
I have promised you to introduce my favourite blogs and bloggers on a monthly basis, and for my second guest post I couldnt think of anyone better than one of my dearest blogger friends Sawsan ...
Für Rezept in Deutsch bitte scrollen: The variety of fillings for empanadas is endless and includes stewlike mixtures with beef, ham and cheese, chicken, fish and seafood. You may also fill the...
Für Rezept in Deutsch bitte scrollen: On a cool autumn or cold winter day, there is nothing better than a hot, creamy soup to warm the body. This one is one of the tastiest, most filling soups ...
Für Rezept in Deutsch bitte scrollen: I love dishes you can make out of ingredients that you have on hand already. These savory muffins are easy to make, perfect for breakfast or a snack and th...
Für Rezept in Deutsch bitte scrollen: I love having simple breakfast in the morning. I must admit that I am skipping breakfast quite often. Unhealthy, I know. However, I am trying to get used to havi...
Für deutsche Übersetzung bitte scrollen: When I saw Tamaras (Bite My Cake) onion rolls I knew that I would have to bake them, not only because of Tamaras yummie explanations of how beautifully t...
Für Rezept in Deutsch bitte scrollen: If you are looking for a tasty appetizer recipe, here is one of my favourites! These Cheese Tomato Stuffed Mushrooms sure will be eaten in no time! :) You can se...
Für deutsche Übersetzung bitte ausnahmsweise den "Translator" oben rechts nutzen!Dear all, when I was beginning my food blogging adventure, I was not prepared to meet so many nice, warm-heart...
Für Rezept in Deutsch bitte scrollen: One of the best smells in the world is the scent of fresh baked bread. My favorite was always my grandmothers bread. That wonderful aroma coming from the kitchen...
Für Rezept in Deutsch bitte scrollen: While I was in Bosnia and Herzegovina on vacation, there was not one single day that I did not use for my own little research in diverse bookstor...
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