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... poirier ...

http://fleurdupoirier.blogspot.com/

Me, I am a German pastry chef. Follow me on my pastry adventures at home, at work, at school and abroad.

Following
  1. Following

    Schöner Tag noch!

    2069 followers
    1. Spaghetti Bolognese - je länger gekocht, desto besser!
    2. "Armer Elsässer" mit Tresterbrand-Sabayon und pochierter Birne
    3. Ossobuco Milanese mit Gremolata und Safranrisotto [Ein Rezept für die EDEKA-Winterküche]
  2. Following

    smitten kitchen

    149k followers
    1. crispy sweet potato roast
    2. classic pumpkin pie with pecan praline sauce
    3. pretzel parker house rolls