COLUMBUS CIRCLE — A new branch of Francois Payard Bakery opens today at 1775 Broadway. They are giving away free macarons to celebrate. [ML] EAST VILLAGE — Sunday, June 3, learn how to pr...
Chumleys is back, baby. The owners of the legendary tavern will appear before the CB2 later this month in the hopes of scoring a brand new liquor license for the space. Chumleys closed for repairs ov...
Things have completely gone off the rails at Work in Progress (W.I.P), the six month old art gallery/club operating below Greenhouse. Things between the Greenhouse partners and W.I.P. team have appar...
Summer in New York is a special thing: it means being constantly sweaty, sticking to the seats on the subway, and praying for central air. There are a few places around town helping with the quest to...
The recently shuttered Meatball Factory on Second Avenue is open again, observes pcvstBee. Top Chef Dave Martin is gone along with the short-lived Hole Foods pop up restaurant. The menu has also beco...
Beginning on Monday, well announce the 50 Eater Young Guns finalists, a group that represents the best of the best of the more than 2,000 nominations we received over the last two months. Young Guns ...
[Photo: Daniel Krieger] The chef Paul Liebrandt, who worked in some of the great kitchens of Europe as a kid and whose saga as a young chef in New York allowed writers to beat the terms "enfant t...
A question from Post critic Steve Cuozzo: "Should I scratch my eyes out with guilt over repeatedly enjoying $10.99 shrimp & black pepper sauce lunch at Nanking chain nr Times Square?" [Twitte...
What better way to launch into the summer than with some fantastically juicy and unconfirmed rumors from the restaurant world. Here, now, our favorite new rumors, but please, readers, tipsters, resta...
The new book from Dirt Candys Amanda Cohen is completely illustrated, like a comic book. In Dirt Candy: A Cookbook, Cohen chronicles her experiences opening and running her vegetarian restaurant, fro...
A few months ago, Katie ODonnell left Esca to work as the chef at Frankies 570 in the West Village. Now reps confirm that ODonnell has left the restaurant, and that opening chef Ryan Bartlow is back ...
Animal New York is shining a light on some of the citys most attractive restaurant bathrooms. So far, the site has collected pics of the restrooms at DBGB, Walter, Sweetwater, and Esca. [Animal NY]
The introduction to single malt Scotch can be a rite of passage and a defining moment. Establish yourself in the exclusive world of the finest single malt Scotch and share your passion with others, a...
After facing opposition from the neighbors and a gaggle of nuns, a Greenpoint restaurateur has dropped his plans for a European bar and restaurant on Newell Street. One of the nuns who spoke out agai...
Robertas will continue its garden dinner series with a five-course "frutti di mare" meal on June 18. The feast is $130 (includes beer and wine), and tickets can be purchased online. Check out...
[Krieger, 05/31/12] After a series of preview dinners for the rich and somewhat famous, shiny Japanese restaurant Ryu opened in the Meatpacking District last week. This is reality TV star Scott Disic...
The Daily Shows Jon Stewart isnt sure about Bloombergs proposed ban of the sale of sodas over 16 ounces. On the one hand, it seems popular because "It combines the draconian government overreach ...
In December, the cops shut down The Sunburnt Cow on the LES because of suspected "illegal drug activity." The bar has only been open on the weekends since then, but they are returning to thei...
[Schillers by Krieger] · Bradley Cooper and Zoe Saldana Dine at Empellon Cocina [NYP] · Watch the Million Dollar Menu Rap Video Parody [~EN~] · Shannen Dohertys Favorite NYC Restaurant...
COLUMBIA WATERFRONT DISTRICT — Andy Rickers Pok Pok NY does not accept pre-paid debit cards. The chef explains why: "There is no way to check how much credit is on the card so when it is pr...
Debate over the worlds most expensive burger continues, with the $666 Douche Burger from 666 Burgers NYC food truck challenging Serendipitys $295 attempt, reports Foodiggity. Not to be left out of th...
A group of minority women are accusing 230 Fifth of having a racist door policy. The group, consisting of four black women and one Asian woman, claims that the bouncer let in a group of six white wom...
[All images pulled directly from the Dans Le Noir site] Havent figured out what youre going to do on the Fourth of July, Fathers Day, and Bastille Day? Not to worry — Dans Le Noir has got you c...
Today, Eater receives paperwork about a sexual harassment lawsuit filed between Mandalyn M. Devagno, Cavo Restaurant in Astoria, manager Toni (last name unknown), and owner Tommy Demaris from attorne...
Welcome to Decanted Redux, a once-per-month bonus edition of Decanted wherein Eater wine editor Talia Baiocchi revisits previously reviewed wine lists to see how theyve changed for better, or worse. ...
Eddie Huang, the Robertas dudes, and the team from Crif Dogs are all heading down to Tennessee for next weekends Bonnaroo music and art fest. Mr. Huang will be roaming around the fest giving away Bao...
Remember that story about Mesa Grill being on the market? Rumormongerer Chomp Chump hears that Bobby Flays Flatiron restaurant is supposedly relocating to Midtown to join the chef-stars other spot, B...
[Vandaag, Krieger, ] May doesnt just bring flowers, but a whole heap of shutterings too. Heres a list of all the closures, temporary shutters, and speculations that Eater caught word of from May 1 un...
Its been almost three years since Pink Elephant owners David Sarner and Robert Montwaid were forced out of the clubs home on the former club row on W. 27th Street. The longtime nightlife operators al...
Bobby Flays restaurant Mesa Grill in the Flatiron district is apparently on the market, reports Zagat. The 4,000 square foot space, which has been open since 1991, has a listing on Prudential Douglas...
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