We’re back! It’s been a minute but we’re here now so don’t fret. Here’s a nice, healthy, simple fish dish for ya. Oh and, in case you hadn’t been attentive enoug...
As always Hells Gibson came up trumps with these trashy lil numbers for our latest Mill’s Meals video shoot. Should you fancy getting ‘Hells’ you can find her here: CLICK
Part of the reason I haven’t been active on here in the last month, aside from the already mentioned cnuts breaking into our flat and robbing me of my beloved old Macbook, is I started a new gi...
It’s winter as I’m sure you are well aware dear reader. What you maybe less aware of is the fact my other half is a vegetarian. How do these two things relate? Well I’m expanding my...
To cheer me up from my general January listlessness and lurgy, the vegetarian treated me to this amazing towelling robe from good ol M&S! It looks like a Care Bear vomited a love laced acid trip ...
This is a super cute new basement bar that’s opened on Hoxton Square. It’s hidden away down some steps so you’ve got to keep your eyes peeled. Inside you’ll find an atmosphere...
I spotted these burning bright in the window of a shop next to the mighty Get Stuffed on Essex Road and now am totally in love with them! I am going to have to revisit the shop (and remember its name...
Went for a cuppa and some pricey toast at the newly reopened Mansion House kaff in Clissold Park t’other weekend. It’s been done up very nicely thank you very much and the food’s ve...
I’m the worst patient in the world. I am no good at just sitting on the sofa high on cough syrup watching daytime telly. I hate the thought of not doing any thing so of course I had to do somet...
It’s been rather sparse on here of late, this is mostly down to being KO’d for the last two weeks by a soul sapping lurgy. All my energy was consumed hacking up my lungs, sounding like a ...
This post is a break from the norm as I don’t usually write about beauty products but these are my winter skincare heros, so in the name of sisterhood I felt compelled to share them with you. I...
Hitting the ground running in 2012. Latest exciting project is I was approached by G Mag, a new Blogzine concept from Baby-G watches, and asked to supply them with food content for the site. G Mag is...
January is a ball breaking month. It’s long, dark, cold, depressing and, more to the point, you’re totally broke for the entire duration of it. With this in mind, adding a diet or absurdl...
Been a while since I posted up an outfit – been a busy bee with little time for snapping in the mornings. The big news is I finally got myself what I would deem a ‘lady coat’. Until...
How dope are these? Perfect Christmas gift from my chum Alicia – she knows how we roll in our household. Think they’d look so money b-a-b-y in a nice Martini glass on a summers evening. W...
This was my offering to the Christmas feast along with roast potatoes and a pie for the vegetarian (can’t take him anywhere!). You’ve seen it on here before if you’re a regular so n...
The vegetarian and I packed up and shipped outta London for Christmas. We headed to deepest, darkest Devon and spent some lovely days without technology or much phone reception, surrounded by nature,...
Again it is a little late, forgive me if you can be arsed, but this is the best recipe for Mulled Wine I’ve found (CLICK). In fact, I’d go so far as to rate it as one of the best I have e...
I know Christmas is now officially over and January has landed with it’s grim, dark, wet and cold months that stretch longer than your pay packet. I know. Humour me. Allow me to catch-up with ...
Due to an incredibly hectic lead up to Christmas it became harder and harder for me to get into the Bat Cave and get baking. I couldn’t find the time, literally it felt like someone had run awa...
We like to do things a little differently at ours. Being that the vegetarian and I are age-old, and ageing, fans of Hip Hop etc we like to put some of the best on our tree – naturally. Obviousl...
Here you go chaps, my alternative offering to Christmas pudding and the final vid in the the epic Christmas spesh for i-D mag. For ingredients etc go here> http://i-donline.com/ 2011/12/mills-meals...
Part II of the Christmas bonanza is now live on i-D’s site! Here I’m showing you how to do Roast Turkey, Gravy and proper Crispy but fluffy Roast Potatoes!
Now I am that little bit old(er) I am less inclined to go out and get shitfaced-wrecked on a Saturday night. This means Sunday is a sacred breakfast day because not only am I naturally an early riser...
Some nails I’ve been sporting recently, all courtesy of Hells Gibson of course. Been switching it up somewhat, channeling my inner/outter ghetto chic init doh and matching my Jordans with my ta...
I am trying not to eat my way through this winter but it is proving diffult being that I write about food, tweet about food and generally think about food most of my waking hours. Hell you don’...
1. Jordan Cements 2. Topshop Baxter Jeans (don’t recommend these any more as they stretch to fuck after washing) 3. Pinny is model’s own 4. Black H&M vest 5. Spotty ribbon from local...
Here’s a still of the party food from the Mill’s Meals i-D shoot – looks much flasher when arranged nicely. For how-to clock the video ya heard!
It’s that time of year. Yes Again. Yes already. It comes around so quickly and brings with it a whole Smörgåsbord of thoughts, emotions and stresses. Cooking is a big player in all this. What y...
You are no longer following . Undo?
English
Suomi
Svenska