sauce:1/2 lb ground beefhalf an onion, diced3 cloves garlic, mincedlarge can of diced tomatoes8 oz can tomato saucehandful each of chopped fresh basil & parsley1 TBSP sugarsalt to tastericotta mi...
I used this recipe, with a few tweaks:- added sweet italian sausage (3 links, meat removed from the casing and crumbled into the pan. Cooked the sausage through before adding the garlic & c...
Pumpkin-chocolate whoopie pie(recipe from the Nov. 2011 Everyday Food magazine)The cookies2 c. flour2 tsp pumpkin pie spice1-1/2 tsp baking powder1/4 tsp salt2 eggs3/4 c. pumpkin purée1 c. brown suga...
3 strips thick-cut bacon, diced1 red bell pepper, diced1 medium onion, diced (set some aside for garnish)2 cloves garlic, minced2 TBSP chili powder1 generous tsp cumin1 tsp dried oregano1 tsp paprika...
-Wash the potato, poke all over with a fork, brush with olive oil, and sprinkle with coarse salt.-Bake in a 400-degree oven for 50-60 min.-Slice open, stuff with crumbled feta, and return to the oven...
Heirloom tomatoes really DO taste better than their genetically-modified counterparts.To make the tart: Heat oven to 400. Roll out puff pastry dough to 12"x12", and fold the edges in to make ...
Spicy cucumber salad (cucumber with thinly-sliced onion and fresh parsley, splash of rice vinegar and red pepper flakes:Thanks to my coworker Bob for bringing in cucumbers from his garden to share wi...
Since hurricane Irene has passed without my losing electricity (and because I watched a bunch of episodes of "Chopped" while I was cooped up indoors for 2 days), I decided tonight to challeng...
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