Yes.This is your basic broiled steak recipe with a touch of this special sauce. If youre not fond of peanut butter in savory dishes, skip this one.Ingredients:1/2 cup peanut butter1/4 cup soy sauce (...
I was feeling fairly lazy tonight and didnt want to cook, so I decided to broil fish in the oven.Served with salsa, and tada, theres my dinner.My family left me with 8 frozen milkfish and instructed ...
Ive been sort of craving these since yesterday, but I was too lazy to make them, honestly. This morning, after weighing myself for the first time in 2 weeks (and finding Im back at 169.4!), I decided...
Im baaaaack!Its been a while since I made anything low carb. With my birthday week and Spring break a few weeks back, I havent been adhering strictly to eating low carb, oops. But all is well. And I ...
My birthday is on Friday (St. Patricks Day . . . and my name is Patrice, so go figure), and my cousin ordered this from Amazon for me!I was pleasantly surprised! I cant wait to get started, tee hee. ...
Growing up, my family had an avocado tree in our backyard. Unfortunately it never bore fruit, so I was always disappointed, because I just LOVE avocados. In the Philippines, avocados are considered f...
I woke up at 7 am, starving! But I was really sleepy, too, so I opted to sleep a little more. When I woke up at 11, I just knew I wanted to make some pancakes for brunch.This is a rehash of my first ...
I am determined to do a "fat fast" this week. Ill be upping my fat intake (because, lets be honest, I dont consume enough) and decrease my protein and carbs. Hopefully this jump starts the we...
Carnitas is my favorite type of Mexican meat. I just think its more flavorful than carne asada or chicken. Now this meal was so filling and so freaking delicious! I dont think Id mind if I had it eve...
I spent last weekend with my mom and brother, and I accidentally left my camera in my moms cars trunk! Sadly, it is now a few hundred miles away, and I wont get to see it for another 2 weeks. :( Sigh...
_CSC0338, a photo by pgdeguzman on Flickr.I had been planning on making this cake for a while, maybe a week or so. Im seeing my mom and brother tomorrow, and I wanted to bring them a treat. Coinciden...
Before I even get into it, I just have to say that these were freaking terrific! Its a little carby because of the type of peanut butter I used, but I suspect that if you use a no-sugar-added peanut ...
Chicken and Broccoli & Cheese, a photo by pgdeguzman on Flickr.I love chicken. I could probably eat chicken everyday. I say the same thing about Spam, but I think chicken trumps Spam. Its just so...
Who doesnt like cheesecake? If you dont, you must be CRAZY. :-PTrue story: I grew up in the Philippines without ever having tried cream cheese. At all. I didnt try it until I was 12 or 13, in the U.S...
I have seen these on Pinterest and on so many food blogs everywhere. Its low-carb AND has bacon! What more could a low-carber ask for? This has quickly become one of my favorite go-to foods. The juxt...
I had a half a head of cauliflower in my fridge from the last time I made cauliflower crust pizza, so I decided I probably should make it before it goes bad! Ha.I wanted to make the same exact pizza-...
When I started this weight loss journey, I weighed in at 217 pounds. I was wearing between a size 18 and size 20, depending. I buckled my belt at notch 2. It was an uncomfortable, shameful time. In a...
Dinner tonight was a little bland--just some broccoli & cheese and some spam--so I had a hankering for something sweet. This came out wonderfully. I started eating it while it was still warm out ...
Cauliflower seems to be the magic ingredient in low-carb eating. As Ive heard, its a decent starch substitute.Now, I grew up not liking vegetables much. My mom didnt really eat vegetables growing up ...
Someone caught the cooking bug! Tee hee, I decided to cook three Valentines Day dinners this week. Theyre not all exactly low-carb (its hard being the only low-carber around...) but most items were.P...
The other night, I made some regular brownies, and it was TORTURE, I tell you. I have such a huge sweet tooth, that it was a struggle not to try a little piece. But I prevailed.Tonight, after dinner,...
Tonight is the last night Im making a big deal of cooking this week! Typically I just steam some broccoli, add some melty cheese, and call it a day. Being a law student takes too much time and energy...
I have been wanting to broil ribeye steaks for like a year and half, since my aunt made it in the summer of 2010. Yes, it has been that long! Ive never gotten a chance--rather, Ive been afraid to try...
I have never been a huge pancake fan. Growing up in the Philippines, we called them "hot cakes" and served them with condensed milk. Since moving to the United States 11 years ago, Ive defini...
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