Hello. Im finally moving over to Wordpress. Hope youll continue reading over at eatdrinknbmerry.com. It was five and half years ago that I started my food blog out of pure boredom as a bachelor. I wa...
Its rare that Ill find myself craving something a bit on the heavier side. One of my pet peeves is the doze that seems to happen after lunch around 2 pm. Thank god I havent had the pleasure of crashi...
For as long as I can remember, the Vietnamese sandwich known as banh mi, has been a part of my life. Even as a Chinese American, this stuff would always be around my family and friends. It was cheap,...
On Wednesday, J and I stopped by La Descargas 1st anniversary party and it was a full house. For those that havent been, rather than a cocktail bar, La Descarga promises an experience the second Char...
Yes.
The Echo Park I first stepped into during the 1980s was very different from what you see now. I remember sitting in my moms 2-door Toyota Corolla sans A/C (just to give you an old-school reference), ...
Last year was a great year for me and J. We traveled to Asia, Central America, Canada and Europe. We photographed some beautiful weddings and contributed some work to notable food and travel publicat...
For those that have been through a wedding, not as a guest, but as a bride or groom, you probably remember how difficult it was to devote more than a handshake/hug and 30-second chit chat. You have a...
About a year and a half ago, J and I fell in love with the cocktail scene in Los Angeles and Portland. We loved it so much we built our own bar. We removed dozens of books from the shelves and made r...
Thoughts on the new Sriracha cookbook? To be honest, its like selling a book called "Food You Can Add Hot Sauce To". I dont really know many things that would taste worse with the addition of...
When I was working in Culver City, there was a place that kept me alive and kicking for almost nothing. I wasnt making much and over the 3 years, I frequented a place called Tokyo 7-7, a tiny, divey ...
Heres 5:50 mins of pure food. The food alone at the Fuji Rock Festival is worth the trip. Simply press mute when the high-pitched, nasal-voiced people get on your nerves. Enjoy.
After years of traveling all over Latin America and Asia, we are finally heading to Europe for our first time – and were super stoked. Would love to hear your eating/drinking suggestions for Paris.An...
When it comes to Vietnamese food, you can bet the first thing people will talk about is pho, a delicate soup noodle dish made from long hours of boiling beef bones, browned onions, fish sauce and var...
The Koreans have quite a number of different dishes that are served on special occasions, seasons and holidays. I read on a Korean tourism site somewhere that bi bim bap is a typical New Years day di...
I wasnt able to post this prior to our trip to the Bay Islands of Honduras, so heres the WonderTune Honduras mix. We had an amazing time on Roatán, one of three islands off the Honduran coast. Stand ...
It was 1983 and I had just woken up from a long nap on the plane. My mom quickly tapped on my shoulder and pointed out the tiny window. I was groggy and disoriented from my first airplane flight (Pan...
"One mans junk is another mans treasure."By now in Los Angeles, its not uncommon to see the words pig ears, jowels or even trotters on the menu. With this current dining trend, its almost biz...
Venice Blvd. A street filled with too many cars, sign-spinners on the corners and Affordable Portable cell phone stores all around. When I was working in this area near Culver City/Mid City, Ill admi...
Little China, or as most people know it, San Gabriel Valley, welcomes a new restaurant to an otherwise homogenous land of Chinese restaurants ranging from Hong Kong/Cantonese, the mainland including ...
One of my favorite things about Silver Lake is its annual festival. For two days, youre spinning in a washing machine of local bands, hipsters from all walks of life, junkfood, cool breezes and good ...
Chinatown, Los Angeles. A one square mile area that some call their weekly lunch spot or see as purely a wasteland of elderly people, junk shops and wandering tourists. For those that have ventured a...
Hello from Japan! I havent had time to upload the things we ate. Its been less than a day here in Tokyo and weve already eaten some amazing food including grilled ground chicken with torchoned cheese...
If you remember the opening scene of Lost in Translation, you can see a red-eyed, groggy Bill Murray wake up in a cab. The amazing array of Japanese characters in neon light form reflecting off the w...
Summer is here along with that nasty cake of humidity and heat we have to cope with for most of the day. But if youre lighting up the grill and cracking open beers, youll find yourself less distracte...
When it comes to creativity in soup noodles, youve got to hand it to the Japanese for their undying passion for creating bowls of ramen fit for the gods. It was almost as though the Japanese replaced...
If you think about it, garlic is probably the one ingredient that is prevalent in almost every cultures food. Revered for its healing and medicinal qualities, this member of the onion family, along w...
This memorial weekend, were heading to our favorite getaway – Portland, Oregon. Have a great weekend, eat a lot and enjoy this mix. This compilation has songs from various artists such as Broken Soci...
When I think about it, its only been 9 years since I started eating seafood again. Before that, I was on a nearly 18-year hiatus from eating seafood due in part to a bad food poisoning incident and b...
If theres one place that warms both Jenis and my soul, its a place called Portland, Oregon. I love New York City for its fast-paced, aggressive culinary scene and multi-faceted culinary offerings due...
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