Here are some products I’ve tried lately. Some were bad, some were okay, some were good, and some were awesome. So I figured I’d share. I have no affiliation with any of these companies. These are si...
After a less than amazing pasta performance by teese cheese, I decided to go back to the OG use. Why mess with perfection? Pizza! Dough recipe here. I was really in the mood...
Knowing my friends are frolicking in the sun while I’m begging patients to go on walks and administering suppositories…it’s tough. It doesn’t matter HOW much you love your job, when the weekend...
Even though we live blocks away from some of the finest veg-friendly establishments in LA, who can deny the fun in being 100% lazy. Vegging on the couch in PJs with dinner from Real Food Daily....
I’ll own it. Since last weekend, I’ve been phoning it in here on HHH. Just plugging along as per usual – work work work with free time filled with potting plants and cheering on my husband...
FYI. I never posted this vegan apple & cranberry pie recipe because it cane be found here. Enjoy!
These are the product of an extreme baking binge a few weeks ago. The only reason I held off in sharing them was because I hadn’t tried them (and therefore didn’t know how they’d turned out).&...
Back when I got this shipment of goodies from Pure Market Express, I knew the raw cinnamon rolls would be the item that I’d save for last. Ask Kyle how I feel about cinnamon rolls. He’ll confir...
I probably make or pack Kyle’s lunches 75% of the time. He only eats on campus a few days a week and every once in a while it aligns with my work days. Which means… I can pack both...
Dr. Oz was on the Today show a (few?) weeks ago and he was talking about the 5 habits of “healthy” people. 1. Eat breakfast every day – I’m surprisingly bad at this. I always eat breakfast on w...
Laziness continued. Coffee. Coffee. Fruit. Coffee. A perfect Sunday morning (“morning” being used loosely since I slept in a LOT). Random fact: I really love fruit sal...
Is there anything better than a long weekend? Yes. And that’s a long weekend house dog sitting here. With sunny weather, golf course views, and a well stocked fridge, there’s no reason to venture fur...
Ooze is a funny word because it’s either a really bad thing (puss from a wound?) or a really really good thing (caramel and chocolate from a cupcake center). I hate to bring up puss before sharing th...
My mom sent me this recipe she made recently because she thought it was worth sharing. I agree; it sounds awesome. Enjoy! Creamy Spring Asparagus Soup [vegan, gluten free, serves 4] ...
Kale! This sunflower seeds dressing needs work, so I’m holding off on the recipe for now. As a general rule, kale that’s been coated in any kind of nut/seed based dressing is delicious. But I’m picky...
I’ve come to the conclusion that it’s impossible to make crock-pot meals look appetizing. The night before photo looks like tomato and almond milk soup. Gross. The next morni...
And no play makes Elise a repetitive eater. Rather than subject you all to the same exact meal (times twenty), I’ll show my hippie bowl once and move on to my work food. Quinoa, carrots, spinach, sei...
More pasta? What the? Let me explain. Kyle likes noodles. And he really likes noodles with tomato sauce. I think they’re okay, but Italian is really not my ...
It’s been a long time since I did a “what I ate in a day” style post, but I feel like returning to my OG format for the a moment. Here goes. Breakfast: Vegan & GF pancakes (made with Bob’s Red Mi...
Remember when I posted a photo of my pesto dinner and kept promising to share the recipe? I never promised a timely post, but I’ve finally gotten my act together. Since I’m not a ...
After brunch, my parents had to head to the airport, but Kyle and I still had a few hours to kill. We filled the time with a long stroll through campus followed by a trip to the 30th street train sta...
You have corn tortillas, falafel, Sabra’s latest hummus, and a grilled green pepper. What to do, what to do… Spoiler alert: this did not come remotely close to wrapping up. Not to ...
Last morning in Philly! Rather than trek into Center City again, we stayed in our ‘hood for breakfast. Even though they are right next to each other, I’m not very familiar with either Penn or Drexel’...
To all the mothers in my life. You are amazing. And to my own madre… Thanks for holding my hand when I was scared. Thanks for doing all the worrying on my wedding day so I didn’t have to. Thanks for ...
My groothie was the perfect energy boost I needed so I could walk the long way home from center city. But it didn’t stop me from enjoying a pre-dinner dessert snack. I managed to stop h...
My breakfast says smile. Toast. Almond butter. Cinnamon. Agave. Raisins. Happy face. And now a few random things… Today is the second annual LA vegan beer & food festival. I’m working...
We are deep enough into May that I’m comfortable calling it summer. I mean, it’s basically June, which is definitely a real summer month. So yeah, I’m thinking it’s time to start celebrating the seas...
Sweet Freedom Bakery is Philadelphia’s first (and only) allergen friendly bakery. It’s on South Street (between Broad and 15th). The sign says it all right – vegan, soy free, egg free, kosher, gluten...
I got over 10 hours of sleep but still slept in quite a bit on Saturday. So did my parents and Kyle. Eventually we made our way to center city for brunch. You can’t go wrong with t...
A) I made a [vegan] pie from scratch. It looks pretty and tastes even better. And now I can cross it off my baking bucket list. Home-made dough is really in a league of it’s ...
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