I’ve joined another blog circle called “The Inspired Plate”, as you may guess, this one is for food photography! I’ve wanted to take my own food photos for some time, but been...
I’ve joined a project called “10 on 10″ – where we post 10 images on the 10th of each month. We take photographs over the course of the day, sortof like a “day in the li...
I’ve agonised over this decision for a very long time; I finally bought the Canon 50mm f/1.4 USM lens. I just couldn’t wait until I had the money for the 50mm f/1.2 L series, which is app...
Sometimes I wonder if I’m updating too much at the expense of my university course work, but I did well in an assessment today so I gave myself the night off to edit a handful of images :) Thou...
My mind was a little blown when I found out there was a place that served food in Waldecks. I had been told that the chicken burger had a ridiculous amount of bacon in it, so T and I went to grab lun...
When Chisa made her post about going down south, it reminded me that I still haven’t posted the photos I shot when I was down there in January! I went down there to get away and relax before I ...
For the last 8 weeks, I have been busy as a bee, shooting and editing photos for critique as part of the Finding the Light workshop. It has been an amazing experience and along the way, I have learne...
Drove down the Bunbury last weekend and paid a visit to The Happy Wife. It was around 10:30am on a Saturday morning but there were still a couple of tables free, so we grabbed a scenic spot at the wa...
I asked Lee whether the slice of apple atop the cake was dried apple. Lee said that she thought it was fresh apple that had wilted.
As most of my friends know, I’m currently obsessed with Vietnamese food. On recommendation from a Vietnamese person, I visited Phong Vinh on William St, Northbridge. My friend was running late,...
Here are some shots from a studio shoot I did in January with Aly and Min! They’re cosplaying Masato and Ren respectively from the new UtaPri-Debut game. This isn’t even half of the photo...
Animal photography is quite challenging because the subject matter is always moving and animals don’t follow instructions! However, when you do get some good shots, it’s definitely worth ...
This photoshop tutorial video will give you an idea of how I edit in general, using a recent photo of Aly as an example. I always edit slightly different depending on the photo, but many aspects of t...
On a bit of a hiatus, photos from China and some cosplay shoots are in the works :) Until then, have a look at these dorky treats: Han Solo has never looked so delicious!
I found some delightful T-rex and Triceratops cookie cutters at Lady Kitchener in Claremont last week. They were so cute that I had to make gingerbread immediately with them. I was having a pretty av...
In this gingerbread set from Coles, the gingerbread comes pre-baked and the icing comes in bags along with all the lollies needed to decorate it! It was 1am when I finished this little creation so yo...
Here’s a showcase of three photographers I have been admiring who do fashion / editorial work in Perth. We may have a smaller market for this kind of work in Perth (as compared with Melbourne o...
Shot underwater for the first time and it was extremely challenging but really fun! I’ll reserve my comments for the proper writeup. Here’s something to look at, in the meantime: And then...
I wanted this series of photos of red velvet cupcake batter to look a little like a blood-letting sacrificial ceremony ;) I tried to capture the blood-like consistency and texture of the red food col...
From reference pictures to reality Jill sent me through some video of her character as well as a couple of stills which was really helpful in getting a feel for the character and deciding what sort o...
More from the Ranka photoshoot with Jill, Teresa and I. I wanted to try out some angles with Jill lying on the ground, I really like the results – they’re these ones are toward the end :)...
A few weeks back Jill, Teresa and I went out to do a shoot of Jill’s Ranka Lee cosplay, here are the results! Jill is the adorable Ranka Lee (from the anime Macross Frontier) and Teresa was my ...
Dropped by La Galette de France in Nedlands again to get a couple macarons, took some snaps before consumption. I have wanted to try out using coloured paper for a while and rustled up this pink piec...
Here are the last lot of photographs from the series of three blog posts I’ve made with these The Last Remnant cosplay photos of Jen and Min. We shot against the sky for these, as it provided a...
I’m liking this top-down angle of food lately. Often with food photos, there’s no context required, I just want to capture the food itself. In this case, katsu chicken from Yuki Japanese ...
As promised, here’s the next post in my The Last Remnant cosplay series featuring some of my favourite shots of Min and a couple of group shots with Jen as well. These were photographed back in...
The detail and workmanship that went into Jen and Min‘s The Last Remnant cosplay at Perth Supernova was just amazing. For the uninitiated – these girls make the outfits from start to fini...
The restaurant was pleasantly quiet around 6:30pm on a Saturday evening. After we placed our order, the food came astonishingly fast. We ordered sizzling beef and lemon chicken with steamed rice to s...
Koko Black sent me a voucher to try out the Spring Spoil for Two, so I invited Suz along for some free food. I tried to make sure that the free element did not influence the opinions expressed here. ...
Every corner of Greenhouse matched with their sustainable concept; from the untreated, sturdy wooden chairs to the recycled brown glass bottle my orange juice was served in. This also gave the place ...
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