Wishing you all a wonderful happy new year! I’m enjoying a cozy evening with Sandro. A good aperitif with olives and champagne and a swiss chees fondue from our local cheese retailer. We’...
I hope you all had wonderful holidays! We celebrated on the 24th with Sandro’s family in Meilen and on the 25th with my family. It was the first time that Sandro and I spent Christmas together....
… just the snow is missing…
Laura & Raphael – my best friend an my brother are getting married next year! And i’m her bridesmaid! I’m so excited! Last saturday afternoon I had a little shooting with them i...
Ok ok – i know! I’m sure you already heard about this super cute dog from the States! I mean you have to! We heard here in Switzerland about him – so why do I write about him? Well ...
Pain au chocolat – there’s not much I have to say about this delicious sweet treat. Baked it for a house-warming party and everybody loved it. Now if you take a look at the recipe –...
so finally it’s here! the new blog layout! it was definitely time for some cleaning up! hope u like it! find here the the facebook page as well! Excited!! So endlich habe ich es auch einmal ges...
I was never a huge fan of Pasta. But with this delicious Pesto Rosso Sandro’s making – I start to really like it. Recipe Pesto Rosso Ingredients (about…) - 1 glass sun-dried-tomatoe...
I just can’t stop to watch it over and over again…. > love the kids from africa & the guys at 2:11 from Papua New Guinea<
We’re back! We spent an unforgettable time on the beautiful greek island Mykonos! We stayed at the beautiful Myconian Imperial Hotel at Elia Beach (in the south). We enjoyed this week loaded wi...
London May 2011 Today happens to be Sandros 21st birthday! *happy birthday to you – happy birthday to you* It’s the first time we celebrate this day together! We started traditionally wit...
Some impressions of the last weekend. Went to Prague with three friends to watch the Czech Floorball Open 2011 where my brother played with his team UHC Uster. Beside watching the games did we enjoy ...
Time for nachos! We both love crispy nachos with cheddar cheese on the top. We planned to prepare some fajitas as well – but after this big portion we definitely had enough. We mixed three dip...
Recently discovered at Jamie’s Restaurant “fifteen” in London and now one of my favourite summer cocktails: Aperol Spritz. It’s an italian drink that is commonly served in the...
A wonderful weekend with a visit of the local flea market, celebrating my sister 30th birthday (more pics will follow) and sun bathing on sunday. We already had 30* celsius! Have a wonderful weekR...
A lot of things were going on during the last two months… Start of the new semester at school, two trips to London and one to Costa Rica and celebrating easter with my loves…. Just came b...
24 days passed – and I’m again on my way to London. Second time that I’ll visit Sandro while he’s studying in the british capital. I’m so excited too see him again! Alre...
In the mood for a light and oriental dish? Then try this veggie couscous recipe (add some roasted chicken if you like). It’s so easy and quick to make. We (Rahel, Laura & I) cooked it yeste...
Met my friend Andrea this afternoon. She’s such a beautiful girl and I love to spend time with her. We went to a cute coffee called “Cakefriends” here in Zurich. A foamy cappuccino,...
I love to hang out with my best friend Laura. Walking around, shopping and getting a coffee in the city. Girls talk – a never ending story… P.s… just 8 1/2 days left until I see my ...
Some impressions of my “delicious week”… brunch with Laura, selfmade safran champagne risotto, veggie soup and saltimbocca for dinner and breakfast in a cute finnish coffee here in ...
I was in London last weekend to visit Sandro. I was so excited to see him again after 3 weeks. We spent 4 1/2 wonderful days together in this vibrant city. just 6 words left to say: IT WAS AMAZING - ...
Yes – today’s the day! Just 4 1/2 hours left to boarding time Zurich – London. I’m soooo excited to see Sandro in a few hours and walk through the streets of London with him. ...
14 days since he left All these moments we used to have together … cooking, shopping, laughing, watching movies, going out, drinking, dancing, having red and green curries in our favourite asia...
Is it February or April? Well – I wish I’d be April as Sandro’s coming back from London for a couple of days – but as I can’t put this forward, do I enjoy these wonderfu...
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