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Cooking Korean food with Maangchi
www.maangchi.com
47
Maangchi's Korean cooking recipes, videos, podcast, photos, cookbook, DVD, and blog
#23249 i Alla

Bibimguksu (Spicy mixed noodles)

When Maangchi made this for the first time, it made my mouth water, so I went straight to the Korean more...

13 tim sedan

Maeun mooguk (Spicy radish and beef soup)

made this for my brothers on valentine’s day. it was a hit! ty maangchi! The recipe is here.

19 tim sedan

ddukbokkie~

another great recipe from Maangchi~ ^^ ( I added some cabbage and fishcake in there) The recipe is here.

1 dygn sedan

Fish Head Mee Hoon

Ooh ya ya! I’m so excited about introducing a Malaysian Chinese recipe called “Fish Head Mee Hoon” to you today! more...

1 dygn sedan

Korean fried chicken (Non-spicy version)

Who said Korean Fried Chicken is “KFC?” Yes, some of my readers call it that. I made this crunchy fried more...

2 dygn sedan

Mak Kimchi (easy kimchi)

Thanks to Maangchi for your recipe…. it came up really yummy! The recipe is here.

2 dygn sedan

Our first Bibimbap

My mom and I will love you forever because thanks to you we were able to make this amazing dish! more...

4 dygn sedan

Sigeumchi namul (spinach side dish)

Delicious sigeumchi namul!  Blanched spinach mixed with soy sauce, garlic, sesame oil and seeds! The recipe is here!

5 dygn sedan

Spicy Braised Turkey

I made Maangchi’s Spicy Braised Chicken using SKINLESS TURKEY THIGHS, remove bone and cut each thigh meat into 6 pieces. more...

6 dygn sedan

Our first Japchae

My mom and I tried this recipe for the first time :D The recipe is here.

6 dygn sedan

Eggplant side dish: gaji namul

Seasoned steamed eggplant called gaji namul tastes so good! The recipe is here! 

08 feb 12 1 person gillar detta

my dakbokkumtang

aaaaahhhhhhh… korean comfort food. :) The recipe is here.

07 feb 12

Chapssalddeok (Korean-style mochi)

This is my first attempt to make the same recipe with 2 videos in English and Korean. Yaho! : ) more...

06 feb 12

Green tea powder

It says 가루 녹차 (“garu nokcha”) on the package. It’s powdered green tea which is made in Korea but it’s more...

06 feb 12

Spicy Tofu and Cabbage Soup

I used Maangchi’s Spicy Radish and Beef Soup recipe, but I just substituted tofu for beef and cabbage for radish more...

05 feb 12

Jessica Wong

Here’s my mini interview with Jessica Wong and some photos of her family and the Korean dishes that she made. more...

01 feb 12

Carma Gourmet

A grocery store offering a pletora of ingredients from all around the world, including korean and ingredients from all around more...

31 jan 12

Olivia’s spicy fish cake

The recipe is here! 

30 jan 12

Olivia’s tofu side dish

The recipe is here! 

29 jan 12

Spicy radish and beef soup

The recipe is here. ”the aroma of this soup makes me hungry every time..”

28 jan 12

Bibimguksu (Spicy mixed noodles)

I’m so happy to eventually introduce you to this recipe for bibimguksu. If you have a big party but you more...

28 jan 12

my edible kimchee jigae!

my edible kimchee jigae! The recipe is here.

28 jan 12

Olivia’s Ginseng chicken soup

The recipe is here

27 jan 12

Deokguk! (rice cake soup)

This is the deokguk I made a day before the Korean New Year this year with Maangchi’s recipe. It was more...

26 jan 12

Ddukbokki (hot and spicy rice cake)

Korean snack The recipe is here.

25 jan 12

Kimchi

My friend wanted to make kimchi, so we took an afternoon to go to the Korean grocery store and buy more...

25 jan 12

Version of Maangchi’s Dakjjim (braised chicken)

I saw Maangchi’s Dakjjim and wanted to try it.. But i did’nt have any button mushrooms so i did Enoki more...

25 jan 12

Ojingeochae muchim (Seasoned dried shredded squid)

The recipe is here.

24 jan 12

Japchae

It was delicious, thanks for the recipe Maangchi! The recipe is here.

23 jan 12

Seasoned dried shredded squid (ojingeochae muchim)

Ojingeochae muchim is one of my side dishes that I keep in the fridge for long time. Sweet, juicy, soft, more...

23 jan 12

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