Rocky Singh

The Future of Food and Beverage Management Industry in India

The food and beverage (F&B) industries are one of the most booming sectors around the world. The industry is highly supported by the vast Indian agriculture sector. India is the largest producer of pulses, and the second-largest producer of wheat, rice, sugarcane, and also fruits and vegetables. It is also the largest producer of milk and meat and ranks fifth in poultry production. The other favourable factors for India’s food and beverage industry are India’s long coastline, large extents of fertile lands, low wages and favourable climate.

With the development of modern retail systems such as supermarkets and departmental stores, the sector has found more avenues to the market. India’s huge population and the blossoming middle class are the added advantages for the industry. A section of consumers has also become extremely health conscious. They are moving towards protein-rich foods and buy fruits and vegetables from organic stores. Quality-conscious customers have also taken the bottled water market to an extremely high level. Consumers have become more hygiene conscious and particularly those in urban areas trust branded foods for their promise of quality.

If we only talk about the beverage industry, tea and coffee are the most popular beverages across India, which is followed by soft drinks, health drinks, milk-based drinks, flavoured drinks, and energy drinks. For the F&B industry to propel further it is important to adopt global standards of quality and safety to earn more consumer trust. Also, the introduction of Total Quality Management principles is the need of the hour in India.

Food and Beverage Industry in India Post Pandemic

The food and beverage industry is considered one of the largest employers in the country. However, the nationwide lockdown has set this industry on a downward spiral. As per the National Restaurant Association of India (NRAI), India’s restaurant industry is set to lose a huge amount due to the COVID 19 pandemic. However, to neutralize these challenges and regain profitability, the industry has been adopting various measures since the lockdown was lifted. New service offerings and COVID hygiene protocols are emerging in the sector to gain customer confidence and thereby increase revenues. Some of the measures taken by the hotels and restaurants include hygiene standards, contactless solutions, at-home experiences, chef-driven delivery restaurants, cloud kitchens, etc.

Government’s initiatives

The government of India at different times has introduced various measures to promote the food and beverage industry. For instance, a $20 million international food park has been set up in Punjab and there are also plans to open 42 mega food parks across the country. The Food Safety and Standards Authority of India have also issued regulations on the quality and safety standards for food products.

Talking about education in this sector, the government has come up with more degree courses in food processing. Training centres have also been planned to set up in order to offer programs in Entrepreneurship.

Courses

Candidates who wish to make a career in the food and beverage service industry can pursue a course in the same. The food and beverage management courses are offered at both undergraduate and postgraduate level.

Apart from the degree courses, candidates can also pursue a diploma or certificate course in the sphere of food and beverage services. Some of the popular UG courses in food & beverage service include B.Sc. in Food Technology, B.Sc. in Hospitality and Hotel Administration, etc.

The diploma programs in the field of Food & Beverage Service are equally popular and include courses such as diploma in food and beverage service, postgraduate diploma in food service management, diploma in hotel management, diploma in food and beverage management, etc. Certificate courses such as Certificate in Bar Management, Certificate in Food and Beverage Service, etc. can also be pursued by the candidates.

Jobs in the F&B industry

The food and beverage industry requires its aspirants to prepare, present as well as serve food and beverages to the customers. The job profile in this sector can range from chef and food scientist to quality assurance and supply chain management professional. They can work in hotels, restaurants, food stalls, supermarkets, retail stores, etc.

Colleges offering food and beverage management courses

The food and beverage management courses in India are offered by some excellent institutes that are globally acclaimed. Among these, the Krystal School of Excellence (KSE) is one of the finest institutes that offer courses in food & beverage management that are at par with international standards.

Hence, if you are looking for a food and beverage management institute to pursue the course of your choice then KSE is an amazing option to consider.

To read more about the institute and gather all the required details, you can visit the website and get all the information that you are looking for.

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