karari

#Recipe : Honey Teriyaki Chicken



You Will Need

1.5 – 2 lbs boneless skinless chicken thighs
1/3 cup honey
1/3 cup teriyaki sauce
1.5 Tbsp soy sauce
2 Tsp minced garlic
1 tbsp onion powder
1 tsp black pepper

Directions
Full recipe from : yummly.com
Preheat oven to 425.
Arrange chicken in a deep baking dish. In a medium bowl, whisk together all other ingredients until well combined. Pour sauce over chicken ( if making ahead you can now cover with aluminum foil and refrigerate over night, or freeze).
Place in preheated oven for 25 minutes. Serve and enjoy.

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