A Little Bit Of Britaly


I’m a bit of a mix. A mongrel, some less flattering people would say have said. But I love it. My dad is Italian and Polish and my mum is a mix of English, Irish and Scottish. This is the cause of rather a lot of fiery tempers, strong opinions, a lot of passion, determined work ethic and a whole lot of love. Believe me. Italian and British. I feel that these two great nation’s food can compliment each other. I love it. And I guarantee that if you’re a stickler for British cuisine but have a little adventure in your blood, you’ll love it too.

  1. Following

    Linnéas Skafferi

    1. Bovetevåfflor
    2. Mexikansk gryta i crock-pot
    3. Chokladpraliner med frukt och nötter till påsk!
  2. Following

    My Sweet and Saucy

    1. Mother’s Day Menu
    2. Easter Desserts
    3. Valentine’s Day Treats